Restaurant jobs in Pickering, ON

JOB SUMMARY The Restaurant Supervisor assists the Restaurant Manager and restaurant team in the.. Update information on competition products, services, and activities that will affect restaurant sales..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Work setting Restaurant Tasks Co ordinate special events Determine the..

Education. College CEGEP Experience. 2 years to less than 3 years Tasks Determine type of services to be offered and implement operational procedures Organize and maintain inventor..

Education. Secondary (high) school graduation certificate Experience. 7 months to less than 1 year Work setting Fast food outlet or concession Restaurant Tasks Establish methods to meet work..

Education. Secondary (high) school graduation certificate Experience. 7 months to less than 1 year Work setting Food service establishment Fast food outlet or concession Tasks Esta..

Work Term. Permanent Work Language. English Hours. 30 to 40 hours per week Education. College, CEGEP or other non university certificate or diploma from a program of 1 year to 2 ye..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Work Term. Permanent Work Language. English Hours. 40 hours per week..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Tasks Supervise and co ordinate activities of staff who prepare and portion food E..

Education. Bachelor's degree Experience. 3 years to less than 5 years Budgetary responsibility. 100,001. 500,000 Tasks Analyze budget to boost and maintain the restaurant's profits Develop..

Education. College CEGEP Experience. 1 year to less than 2 years Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Set staff work schedul..

Kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily..

Kitchen and cleaning supplies Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and..

Work Term. Permanent Work Language. English Hours. 30 to 40 hours per week Education. No degree, certificate or diploma Experience. 1 year to less than 2 years Tasks Evaluate daily..

Permanent Work Language. English Hours. 35 hours per week Education. Secondary (high) school graduation certificate Experience. 7 months to less than 1 year Work setting Restaurant Tasks Analyze..

Education. College CEGEP Experience. 1 year to less than 2 years Tasks Monitor staff performance Recruit staff Set staff work schedules Supervise staff Train staff Determine type o..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor ..

Education. College CEGEP Experience. 1 year to less than 2 years Work setting Food service establishment Tasks Supervise and co ordinate activities of staff who prepare and portion..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Analyze budget to boost and maintain the restaurant's profits..

Education. College CEGEP Experience. 1 year to less than 2 years or equivalent experience Work setting Urban area Tasks Develop budget to determine cost of food, ingredients, alcoh..

Education. No degree, certificate or diploma Experience. 1 year to less than 2 years Work setting Urban area Tasks Organize and maintain inventory Address customers' complaints or ..