Program assistant • langley bc
Assistant Restaurant Manager – Red Robin LANGLEY, BC.Ready to step into a leadership role where you can earn strong income, run real shifts, and grow into Restaurant Manager?.This is a hands-... Show more
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Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Analyze incoming and outgoing memoranda, submissions and reports.Prepare agendas and make arrangem... Show more
We are hiring an Administrative Assistant to support our client’s busy Langley office, for an 18-month contract opportunity.The Administrative Assistant will support office operations, provide admi... Show more
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Arrange and co-ordinate seminars, conferences, etc.Direct and control daily operations.Plan and con... Show more
Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Direct and control daily operations.Plan and organize daily operations.Manage staff and assign dut... Show more
$61,000–$75,000 total annual earnings (base salary + tip pool share) + bonus opportunities
Path to Restaurant Manager
Red Robin LANGLEY is hiring an Assistant Restaurant Manager.
This is a hands-on leadership role in a high-volume, full-service restaurant where you’ll lead teams, drive performance, and take ownership of day-to-day operations.
If you’re ready for more responsibility, a stronger income opportunity, and a clear path forward, this is a strong next step.
Experience with brands such as Earls, Cactus Club, Joey, Browns Socialhouse, White Spot, or Moxies is an asset.
This role is a direct path to Restaurant Manager.
We are actively growing across Western Canada and developing internal leaders to take on future locations.
This is a great fit if you want:
If you’re not comfortable leading a large team in a fast-paced environment, this likely isn’t the right role.
Apply through Indeed or reach out directly to start the conversation.
Hiring for: Assistant Restaurant Manager, Restaurant Manager, Hospitality Manager, FOH Manager, Dining Room Manager
Each franchisee is independently owned and operated and is solely responsible for all employment decisions regarding its employees. In addition, all job postings for franchised restaurants are the sole responsibility of the franchisee operating that franchised restaurant, and each franchisee is solely responsible for the application process associated with their job postings.
Flexibility to work days, evenings, weekends and holidays
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