Food processing • saanich bc
Education, Training And Experience.Grade 10 plus one (1) years recent related experience or an equivalent combination of education, training and experience.Certificate in Food Safe Level 1.Ability ... Show more
Hours: 32 to 40 hours per week.Education: Secondary (high) school graduation certificate.Experience: 1 to less than 7 months.Bring clean dishes, flatware and other items to serving areas and set ta... Show more
Education, Training And Experience.A level of education, training and experience equivalent to a Bachelor's degree in Food Service Administration or completion of an approved post-secondary course ... Show more
Education, Training And Experience.Grade 12, plus two (2) years' recent related experience, including one year supervisory experience.Certificate in Food Safe Level 2.Ability to communicate effecti... Show more
Education, Training And Experience.Graduation from a recognized two-year program in Food Service Supervision plus one (1) year's recent related experience.Certificate in Food Safe Level 2.Must be c... Show more
We are seeking an experienced Executive Chef to lead all culinary operations across a diverse food service portfolio, including high-end catering, retail café operations, mandatory meal plans, and ... Show more
Education, Training And Experience.Grade 12, successful completion of Sterile Supply Processing course, plus one year's recent related experience or an equivalent combination of education, training... Show more
Working in the Helmut Huber Hall, Culinary Arts Facility, the Food Service Worker (FSW) is responsible for a variety of tasks related to food production and food service in the cafeteria; at catere... Show more
Make a difference in a growing, innovative mental health organization and centre of excellence in people-centered care.Work with supportive colleagues who are passionate about improving lives and c... Show more
Education, Training And Experience.Grade 12, successful completion of Sterile Supply Processing course, plus one year recent related experience or an equivalent combination of education, training, ... Show more
At Dana Hospitality, we create exceptional customer experiences that make our clients shine.Powered by passionate people, we bring the right teams with the right skills together to turn problems in... Show more
Heures de travail: 40 hours per week.No degree, certificate or diploma.Bring clean dishes, flatware and other items to serving areas and set tables.Clean and sanitize items such as dishwasher mats,... Show more
Full-Time & Part-Time | Flexible Scheduling.Tolmie Ave, Victoria, BC V8X 3W4.If you enjoy connecting with guests, making great drinks, and working as part of a busy restaurant team, we’d ... Show more
Our valued client is looking for a.Snr Systems Analyst to support in data conversion, legacy system analysis, and large-scale data migration initiatives.Analysis and documentation of business, func... Show more
Secondary (high) school graduation certificate.Demonstrate new cooking techniques and new equipment to cooking staff.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers... Show more
A&W in Langford , BC, is seeking full-time, permanent, Food Service Supervisors , to start immediately.Merchant Way, Langford BC) Wage: $21 per hour Hours Per Week: 32 - 40 Language: English Educat... Show more
Located in the heart of Victoria BC, the Strathcona Hotel is a stunning Victorian landmark that dates back to the historic gold rush area of the region.The Strathcona hotel is family owned and oper... Show more
At Dana Hospitality, we create exceptional customer experiences that make our clients shine.Powered by passionate people, we bring the right teams with the right skills together to turn problems in... Show more
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Experience: 1 year to less than 2 years.Organize and maintain inventory.Ensur... Show more
Grade 10 plus one (1) years recent related experience or an equivalent combination of education, training and experience. Certificate in Food Safe Level 1.
