Food processing • surrey bc
Food Processing Technician – Dairy Production.From modest beginnings, PMF Brands (Nanak Foods) is nowNorth America’s largest processor of traditional dairy-based South Asian foods.Established in 19... Show more
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.Ensures food quality and presentation and performs duties related to stoc... Show more
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Education: Secondary (high) school graduation certificate.Experience: 1 to less than 7 months.Perform corrective machine adjustments.Observe gauges, computer printouts and video monitors to verify ... Show more
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
Student Recruitment & Admissions.Simon Fraser University is a leading research university, advancing an inclusive and sustainable future.Our purpose – the essence of SFU – is to create and connect ... Show more
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
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Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and othe... Show more
The second cook is a key position in the kitchen team, as they are counted upon to produce the bulk of the production necessary for day to day operations of the kitchen.This is a stage where an app... Show more
Food and Supply Delivery Driver (Grid 1).Monday - Friday) 11:30 am - 04:30 pm.Reports to: Manager, Food Service.Reporting to the Kitchen Manager, the Food and Supply Delivery Driver is responsible ... Show more
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Quality Control Technician (Afternoon Shift) - 1 Year Contract.From our hatcheries to our ready to eat state of the art cooking facilities we service customers in the retail, food service and indus... Show more
Choices Markets’ production facility on Marine Way near Boundary Road has an opening for a full time Production Receiver.Our production facility is only a few years old and boasts an impressi... Show more
Are you a dedicated and detail-oriented individual looking to build a career as a Production Assistant in the food production sector? Are you seeking a role within a dynamic and fast-paced environm... Show more
Education: Secondary (high) school graduation certificate.Experience: Experience an asset.Prepare, heat and finish simple food items.Serve customers at counters or buffet tables.Stock refrigerators... Show more
With a combination of your proactive leadership style and genuine interest in customers, you will pave the way for a highly motivated team to create the ideal dining experience!.Use your passion fo... Show more
Delivering with Uber is an alternative to a part-time or full-time job and can get you earning cash quickly.Delivering with Uber allows you to earn quick cash while maintaining the flexibility your... Show more
destinationone Consulting is proud to exclusively partner with PMF Brands (Nanak Foods), who is hiring a Food Processing Technician – Dairy Production for their Surrey, BC facility.
About Nanak Foods:
From modest beginnings, PMF Brands (Nanak Foods) is nowNorth America’s largest processor of traditional dairy-based South Asian foods. Established in 1997, Nanak Foods specializes in the manufacturing of paneer cheese, ghee (clarified butter), yogurt and various dairy-based appetizers and desserts. Nanak Foods manufacturing facilities are CFIA, FDA and EU approved and have Safe Quality Food (SQF) level 3 certification ensuring continual monitoring for quality, safety and Food Processing Technician – Dairy Production is an essential member of the Nanak’s food processing operation and is responsible for operating, monitoring, and adjusting dairy processing equipment with a focus on instrumentation, automation, and HMI systems. Ensures efficient and safe food processing in compliance with quality and regulatory standards.
Key Responsibilities
