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Chef manager Jobs in Calgary, AB

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Chef manager • calgary ab

Last updated: 1 day ago

Kitchen Management - Chef/Sous

St. James CornerCalgary, AB
Full-time

A place for Good Food – Good Drink – and Good Conversation.James Gate brewery is world renowned for its care and attention to detail, like our architect and carpenters took in building our pub.We w...Show more

Sous Chef - Lodge at Arrow Lake

CMH Heli-SkiingCalgary, AB, Canada
Full-time

We work hard, we play hard, and we have the best time doing it.Our mission is to guide our staff and guests through life-changing mountain experiences, and our vision is to be recognized as the wor...Show more

Chef / Sous Chef

JOEY RestaurantsCalgary, Alberta, Canada
Full-time

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Show more

Chef / Sous Chef

JOEY Restaurant GroupCalgary, AB, CA
Full-time
Quick Apply

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Show more

Manager/Assistant Manager/ JR Assistant Manager

Tim HortonsCalgary, AB
Full-time

Bring your talents, friendly attitude, and expertise to our franchise of 7 restaurants.You'll find opportunities, rewards and growth potential.Tim Hortons has a strong support system, which is crit...Show more

Chef / Sous Chef - JOEY Chinook

JOEY RestaurantsCalgary, Alberta, Canada
Full-time

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Show more

Project Manager - Registries/ Chef de projet - Registres

CSA GroupCalgary
Full-time

Nous avons besoin de vous pour former une équipe de calibre mondial.Les activités du Groupe CSA reposent sur l’atteinte d’un idéal : rendre le monde meilleur, plus sûr et plus durable.Cet ideal est...Show more

Sous Chef - High Volume

CorecruitmentCalgary, Alberta, Canada
Full-time

We’re looking for a passionate Sous Chef to work and assist with leading a high-energy, high-volume kitchen with a very recognizable brand across Canada.This is perfect for someone ready for their ...Show more

Executive Chef

Hotel Arts GroupCalgary, AB, CA
Full-time
Quick Apply

Hotel Arts Group is seeking an experienced and dynamic Executive Chef to lead all culinary operations across multiple properties and outlets.This is a senior leadership role responsible for driving...Show more

Chef d'équipe des recouvrements (bilingue) / Bilingual Team Lead, Collections

Parkland (fr)Calgary, AB, CA
Full-time

Un lieu où vous pouvez propulser votre carrière dans le sens que vous souhaitez.Économisez sur l'essence dans les stations-service du Canada, y compris Chevron, Fas Gas, Ultramar et Pioneer.À compt...Show more

Facility Manager / Property Manager

Edon Properties Inc.Calgary, AB
Full-time

Facility Manager / Property Manager.Calgary, AB | Full-Time, Permanent.Edon Management is seeking an experienced Facility Manager / Property Manager to take full operational and financial ownership...Show more

Chef

MieleCalgary, AB, CA
Full-time

Must be available to work up to 30 hours per week.National Events and Corporate Sponsorships Manager.Make your career an amazing journey”.Since 1899, Miele has remained a family-owned appliance bus...Show more

Executive Chef

Redrock CampsCalgary, AB, CA
Full-time

Responsible for overseeing the quality and consistency of food served for every meal, following menus and grocery order procedures, and training and mentoring the culinary team members.The food sto...Show more

Sous Chef

HelloFreshCalgary, Alberta, Canada
Full-time

Monday to Friday, 9:00 AM to 5:00 PM (may vary based on business needs) - fully on-site.We are looking for an experienced Sous Chef who will oversee daily kitchen operations of Factor (factormeals....Show more

Chef / Sous Chef - LOCAL Public Eatery

LOCAL Public EateryCalgary, AB, CA
Full-time
Quick Apply

At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched...Show more

Sous Chef Ops

gategroupCalgary, AB, CAN
Full-time

We’re looking for motivated, engaged people to help make everyone’s journeys better.Essential Duties and Responsibilities.Responsible for ensuring food specifications and labor objectives meet all ...Show more

Restaurant Sous Chef

Marriott InternationalCalgary, AB, Canada
Full-time

Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.Works to con...Show more

Manager

AGAT LaboratoriesCalgary, AB, CA
Full-time
Quick Apply

Job Overview We are seeking a dynamic self-starter to join our team as a Manager for our on-site role in Calgary.The successful candidate will be responsible for overseeing office and laboratory op...Show more

Chef de rayon - vente au détail

Canna CabanaCalgary, AB, Canada
Permanent

Education: Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans.Expérience: 2 ans à moins de 3 ans....Show more

Kitchen Management - Chef/Sous

Kitchen Management - Chef/Sous

St. James CornerCalgary, AB
30+ days ago
Job type
  • Full-time
Job description

A place for Good Food – Good Drink – and Good Conversation


We chose the name St. James Corner because the St. James Gate brewery is world renowned for its care and attention to detail, like our architect and carpenters took in building our pub. We want our customers to feel as though they are in an authentic Pub in the middle of Ireland.


We are looking for a professional Sous Chef to help lead our kitchen, following our Chef’s specifications and guidelines. The successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our guests’ satisfaction.

Responsibilities


  • Help in the preparation and design of all food and menus
  • Produce high quality plates in both design and taste
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Head Chef in planning and directing food preparation when necessary
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Manage and train kitchen staff, establish working schedule and assess staff’s performance and labour goals
  • Order supplies to stock inventory appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and guests
1+ years of experience as a Sous Chef or Head Chef * Understanding of various cooking methods, ingredients, equipment and procedures * Excellent record of kitchen and staff management * Accuracy and speed in handling emergency situations and providing solutions * Familiar with industry’s best practices * Working knowledge of various computer software programs (MS Office, restaurant management software, POS)