Chef manager jobs in Victoria, BC

Education. Expérience. Education Secondary (high) school graduation certificate Work site environment Hot Non smoking Work setting Restaurant Ranks of chefs Chef Tasks Maintain records of food..

Education. Expérience. Education Secondary (high) school graduation certificate Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techn..

Education. Expérience. Education College CEGEP Asset languages Mandarin Cantonese Work setting Restaurant Urban area Willing to relocate Tasks Maintain records of food costs, consu..

Education. Expérience. Education Secondary (high) school graduation certificate Tasks Maintain records of food costs, consumption, sales and inventory Supervise cooks and other kit..

Education. Expérience. Education No degree, certificate or diploma Work setting Restaurant Ranks of chefs Chef Tasks Maintain records of food costs, consumption, sales and inventory Analyze..

Education. Expérience. Education College, CEGEP or other non university certificate or diploma from a program of 1 year to 2 years or equivalent experience Tasks Create new recipes..

Education. Expérience. Education Secondary (high) school graduation certificate Work setting Restaurant Ranks of chefs Chef Tasks Maintain records of food costs, consumption, sales and..

Expérience. Education Secondary (high) school graduation certificate Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs..

SAGE Dining Services Canada is always expanding and seeks talented HANDS ON Chef Managers Food Service.. Our best managers are as skilled in front of the house presentation and theatrics as they are in the..

The Executive Chef contributes to the overall success of the hotel by leading the creation and execution of the food and beverage strategy for the hotel. This position will also be responsible..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. Expérience. Education Secondary (high) school graduation certificate Tasks Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks an..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Demo..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes..

Permanent Langue de travail. Anglais Heures de travail. 40 hours per week Education. Expérience. Education No degree, certificate or diploma Work setting Restaurant Ranks of chefs Sushi chef..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Head ChefFraser Valley, BCAre you a Professional in the hospitality or restaurant industry looking to.. As the Head Chef you'll spearhead the team, consistently striving to create culinary excellence on every..

EXECUTIVE CHEF. WESTERN CANADA The Executive Chef will develop, manage and oversee the successful.. They are looking for a dynamic, well trained and experienced chef with proven culinary, team building..