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Part-time Chef Jobs in Toronto, ON

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Chef • toronto on

Last updated: 2 days ago

Chef / Sous Chef

JOEY RestaurantsToronto, ON, CA
CA$48,000.00–CA$85,000.00 yearly
Full-time
Quick Apply

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more

Specialty foods chef

Yu Seafood YorkdaleNorth York, ON, Canada
Full-time +1

Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniqu... Show more

Chef spécialisé/chef spécialisée

Cleese CateringToronto, ON, Canada
Permanent

Expliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisines.Enseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'aliments.Prép... Show more

Chef / Sous Chef - LOCAL Public Eatery

LOCAL Public EateryToronto, ON, CA
CA$50,000.00–CA$75,000.00 yearly
Full-time
Quick Apply

At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched... Show more

Chef Department Manager

Farm Boy Inc.Toronto, Ontario, Canada
Full-time

Be part of what makes us different.As a key leader within our store, you’ll support Farm Boy’s vision of the best fresh shopping experience by delivering exceptional customer service and guiding yo... Show more

Sous Chef - The Joneses

The JonesesToronto, Ontario, Canada
Full-time

Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and overall management of their cooks.Our Sous Chefs are h... Show more

Sous Chef - Parcheggio

Auberge du PommierToronto, Canada
Full-time

At Parcheggio, we celebrate the traditions of Italian cooking with a modern approach, showcasing handmade pastas, authentic pizzas, and an exceptional salumi program rooted in time-honoured techniq... Show more

Sous Chef - Luma

LumaToronto, Ontario, Canada
Full-time

Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and overall management of their cooks.Our Sous Chefs are h... Show more

Senior Sous Chef - Biff's Bistro

Biff's BistroToronto, Ontario, Canada
Full-time

Our Senior Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and overall management of their cooks.Senior Sous C... Show more

Chef de Partie / Jr. Sous Chef - JOEY Yorkdale

JOEY RestaurantsToronto, Ontario, Canada
CA$21.00 hourly
Full-time

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more

Chef

Vaticano RestaurantToronto, ON, Canada
Full-time +1

Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks ... Show more

Chef principal/chef principale

Radisson Airport TorontoEtobicoke, ON, Canada
Permanent

Hours: 35 à 40 heures par semaine.Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans.Estimer la q... Show more

Chef spécialisé/chef spécialisée

PopaNorth York, ON, Canada
Permanent

Education: Diplôme d'études secondaires ou l'équivalent.Expérience: 3 ans à moins de 5 ans.Estimer la quantité et le coût des fournitures et des denrées alimentaires.Expliquer les nouvelles techniq... Show more

Specialty foods chef

The Cottage CheeseToronto, ON, Canada
Full-time +1

Heures de travail: 40 hours per week.Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inven... Show more

Chef de partie

10tation Event CateringEtobicoke, ON, Canada
Full-time +1

Secondary (high) school graduation certificate.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prep... Show more

Chef

DIL SE INDIAN RESTAURANT & BARToronto, ON, Canada
Full-time +1

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation... Show more

Sous Chef

MoxiesToronto, ON, CA
Full-time

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team.Whether you are looking to gain and pr... Show more

Sous Chef / Cook

Stellar PersonnelToronto, ON, ca
CA$18.00–CA$25.00 hourly
Full-time
Quick Apply

Join our culinary team as sous chef or cook and experience the benefits of a flexible schedule where you can choose your shifts.At Stellar Personnel, we value work-life balance, allowing you to pri... Show more

Sous Chef - Canoe

Canoe Restaurant & BarToronto, Ontario, Canada
Full-time

Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and overall management of their cooks.Our Sous Chefs are h... Show more

Chef de Partie - Catering

Oliver & Bonacini EventsToronto, Ontario, Canada
Full-time

Our Chef de Partie’s show inspired quality in all of their work.Their passion for food and cooking is infectious and they have a desire to serve the best every time.They show initiative, team work,... Show more

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Chef / Sous Chef

Chef / Sous Chef

JOEY RestaurantsToronto, ON, CA
30+ days ago
Salary
CA$48,000.00–CA$85,000.00 yearly
Job type
  • Full-time
  • Quick Apply
Job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while elevating your skills in people and leadership development. You will gain an understanding of how JOEY leads through people within a high-performing coaching culture. Our goal is to provide you with the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community.

As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Requirements

  • 1-3+ years industry experience in a Culinary Leadership role
  • Proven ability to develop, coach and inspire a high-performing team
  • Excels in proactively recruiting, hiring, and retaining top talent
  • Exposure to PNL management, including budgeting and forecasting
  • High attention to detail with integrity to product quality assurance
  • Desire to support opening new restaurants across Canada and the US
  • Food Safe and Health & Safety Certification

Core Values

  • You value honesty and humility. You have integrity and do what you say.
  • You approach life with fearless determination and a sense of fun.
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead.
  • You contribute to a strong culture and are committed to the team.
  • You are passionate about quality and professionalism.
  • You believe in unleashing the potential in others.

Wage Range

$48,000 - $85,000 / year

This compensation is inclusive of the anticipated restaurant tip portion.

Benefits

  • This role is eligible for participation in our tip or bonus program (role dependent), allowing you to boost your income.
  • Extended health plan
  • Maternity, Parental and Adoption leave top-up program
  • Flexible scheduling to accommodate your personal and family needs
  • Industry partner incentives
  • Recruiting & Referral bonus programs
  • Ongoing leadership development courses

This posting represents an existing vacancy on our team. If you’re passionate about hospitality and development, apply today.

Our applicant tracking system uses AI-enabled tools to help sort applications based on job-related criteria, but members of our hiring team personally review all applications and make all hiring decisions.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations upon request to those applicants and employees who need them.