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Ehs manager Jobs in North Vancouver, BC

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Ehs manager • north vancouver bc

Last updated: 21 hours ago

restaurant manager

Delhi Fusion Indian CuisineVancouver, BC, CA
Full-time +1

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.Plan...Show more

restaurant manager

Mount Everest Kitchen & GrillVancouver, BC, CA
Full-time +1

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Experience: 3 years to less than 5 years.Develop budget to determine cost of food, ingre...Show more

restaurant manager

Dawat Restaurant Ltd. dba Palki RestaurantNorth Vancouver, BC, CA
Full-time +1

Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.Ensure health and safety regulations are followed.Negotiate arrangements...Show more

Principal Consultant, Auditor – EHS Regulatory Compliance and Management Systems

ERMVancouver, Canada
Full-time +1

Ready to lead where strategy meets transformation? Step into a role that amplifies your impact—shaping teams, driving innovation, and influencing the future of an entire organization.Auditor – EHS ...Show more

restaurant manager

C4U CafeVancouver, BC, CA
Full-time +1

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Analyze budget to boost and maintain the restaurant's profits.Develop budget to determine cost of f...Show more

Renovation manager

Quality Guaranteed Services Inc.Burnaby, BC, CA
Full-time +3

Hours: 30 to 40 hours per week.Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Direct and control daily operations.Plan and organize daily operatio...Show more

Restaurant manager

Bourbon St GrillBurnaby, BC, Canada
Full-time +1

Experience: 2 years to less than 3 years.Analyze budget to boost and maintain the restaurant's profits.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies....Show more

 • New!

Senior SAP EHS Lead to support enterprise ERP modernization and SAP S/4HANA transformation initiatives

S.i. SystemsVancouver
Full-time

Senior SAP EHS Lead to support enterprise ERP modernization and SAP S/4HANA transformation initiatives.The organization is modernizing its enterprise ERP landscape to enable integrated business pro...Show more

Manager

Donnelly GroupVancouver
Full-time

At Freehouse Collective we believe that good hospitality is seen, and great hospitality is felt.Because of this belief, we aspire to make people feel at home in our house.We often refer to ourselve...Show more

Project Manager

PCL ConstructionVancouver, Brit, CA
Full-time

The future you want is within reach.At PCL Constructors Westcoast Inc.PCL Family of Companies (PCL), we don't just build projects -- we build opportunities, careers and communities.We are 100% empl...Show more

restaurant manager

Sanduel Korean RestaurantVancouver, BC, CA
Full-time +1

Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Modify food preparation methods and menu prices according to the restaurant budget.Plan and organi...Show more

Laboratory Manager

Vitacore IndustriesBurnaby, British Columbia, Canada
Full-time
Quick Apply

At Vitacore, we integrate cutting-edge research and technology with a profound commitment to sustainability and innovation.Established in 2020, Vitacore is driven by our mission to develop transfor...Show more

Project Manager

TeckVancouver, Brit, CA
Full-time

Located in the heart of downtown Vancouver, between the Pacific Ocean and the Coast Mountains, Teck’s Corporate Office sits in one of Canada’s most culturally diverse cities.Surrounded by world-ren...Show more

restaurant manager

Cozen Japanese CuisineVancouver, BC, CA
Full-time +1

No degree, certificate or diploma.Certificates, licences, memberships, and courses .Provides awareness training to employees to create a welcoming work environment for youth.Heures de travail: 30 t...Show more

Department Manager

H&MVancouver, British Columbia, Canada
Full-time

As a Department Manager, you’ll be the leader supporting and encouraging your whole team.By bringing everyone together, you’ll be able to create an inclusive culture that promotes collaboration and...Show more

Preconstruction Manager

TalentSphereVancouver, BC, Canada
Full-time

A well-established construction firm is hiring a.Special Projects, with a focus on.This role sits on the preconstruction side of the business and reports to the Director of Estimating.It’s ideal fo...Show more

Account Manager

Trane TechnologiesBurnaby, British Columbia, Canada
Full-time

Be a part of our mission! As a world leader in creating comfortable, sustainable, and efficient climate solutions for buildings, homes and transportation, it's our responsibility to put the planet ...Show more

 • Promoted

Manager/Senior Manager, Turnaround & Restructuring

DeloitteVancouver, BC, BC, CA
Permanent

At Deloitte, our Purpose is to make an impact that matters.We exist to inspire and help our people, organizations, communities, and countries to thrive by building a better future.Our work underpin...Show more

kitchen manager

SLIM’S BBQVancouver, BC, CA
Full-time +1

Education: Secondary (high) school graduation certificate.Establish methods to meet work schedules.Requisition food and kitchen supplies.Supervise and co-ordinate activities of staff who prepare an...Show more

People also ask
restaurant manager

restaurant manager

Delhi Fusion Indian CuisineVancouver, BC, CA
30+ days ago
Job type
  • Full-time
  • Permanent
Job description
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years
  • Tasks

  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Supervise staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week