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Chef Jobs in Toronto, ON

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Chef • toronto on

Last updated: 5 days ago

Sous-chef

Mexhico FoodsToronto, ON, Canada
Full-time +1

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook compl... Show more

Chef spécialisé/chef spécialisée

Cleese CateringToronto, ON, Canada
Permanent

Education: Certificat ou diplôme.Expérience: 3 ans à moins de 5 ans.Gestion/gu00E9rant de restaurant, d'entreprise de services culinaires ou de services de traiteur.Expliquer les nouvelles techniqu... Show more

Chef / Sous Chef - LOCAL Public Eatery

LOCAL Public EateryToronto, ON, CA
CA$50,000.00 yearly
Full-time
Quick Apply

At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched... Show more

Pastry Chef

Prohibition Social HouseToronto, ON
Full-time

Aidan Hospitality is a premium restaurant group built on passion, creativity, and operational excellence.We specialize in developing distinctive dining concepts that blend elevated cuisine, thought... Show more

Chef / Sous Chef

JOEY Restaurant GroupToronto, ON, CA
CA$48,000.00 yearly
Full-time
Quick Apply

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more

Chef

AriseTalent HubToronto, Canada
Full-time +1

We are looking for a skilled and creative.The ideal candidate has 2–3 years of experience preparing and managing high-quality meals in a fast-paced kitchen environment.You will be responsible for m... Show more

Chef spécialisé/chef spécialisée

CHARCOAL BIRYANI-TURKISH INDIANToronto, ON, Canada
Permanent

Diplôme d'études secondaires ou l'équivalent.Estimer la quantité et le coût des fournitures et des denrées alimentaires.Tenir des dossiers sur le coût des aliments, la consommation et les ventes et... Show more

Sous-chef

La Luce RistoranteNorth York, ON, Canada
Full-time +1

Heures de travail: 40 to 44 hours per week.Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and... Show more

Chef / Sous Chef - LOCAL Public Eatery

local public eateryToronto, Ontario, Canada
CA$50,000.00 yearly
Full-time

At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched... Show more

Chef de Partie / Jr. Sous Chef - JOEY Yorkdale

JOEY RestaurantsToronto, Ontario, Canada
CA$21.00 hourly
Full-time

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more

Chef

Vaticano RestaurantToronto, ON, Canada
Full-time +1

Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks ... Show more

Chef

Wok of AsiaEtobicoke, ON, Canada
Full-time +1

Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.Supervise activities of speciali... Show more

Chef spécialisé/chef spécialisée

PopaNorth York, ON, Canada
Permanent

Education: Diplôme d'études secondaires ou l'équivalent.Expérience: 3 ans à moins de 5 ans.Estimer la quantité et le coût des fournitures et des denrées alimentaires.Expliquer les nouvelles techniq... Show more

Executive Pastry Chef

Four Seasons Hotels and ResortsToronto
Full-time

Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our ... Show more

Chef

The Cottage CheeseToronto, ON, Canada
Full-time +1

Heures de travail: 40 hours per week.Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equip... Show more

Chef

DIL SE INDIAN RESTAURANT & BARToronto, ON, Canada
Full-time +1

Heures de travail: 30 hours per week.Secondary (high) school graduation certificate.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, cooking, gar... Show more

Sous Chef

MoxiesToronto, ON, CA
Full-time

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team.Whether you are looking to gain and pr... Show more

Head Chef

Ontario Camps AssociationToronto, ON, CA
Full-time

The Head Chef is the leader of all food preparation.Alongside the Kitchen Manager, they will lead the Kitchen Staff to create delicious dishes to feed to the amazing kids of Camp Shomria.They will ... Show more

Chef pâtissier/chef pâtissière

Pizzeria Moretti Wellington Inc.Toronto, ON, Canada
Permanent

Langue de travail: Anglais ou Français.Heures de travail: 30 heures par semaine.Education: Diplôme d'études secondaires ou l'équivalent.Estimer la quantité et le coût des fournitures et des denrées... Show more

Assistant Chef Manager

Farm Boy Inc.Toronto, Ontario, Canada
Full-time

Be part of what makes us different.You’ll work alongside the Department Manager to help deliver standout service and operational excellence that reflect Farm Boy’s commitment to the best fresh shop... Show more

People also ask
Sous-chef

Sous-chef

Mexhico FoodsToronto, ON, Canada
15 days ago
Job type
  • Full-time
  • Permanent
Job description
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years

Ranks of chefs

  • Sous-chef

Tasks

  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff

Certificates, licences, memberships, and courses

  • Cook Trade Certification

Work conditions and physical capabilities

  • Fast-paced environment
  • Attention to detail

Employment terms options

  • Day
  • Weekend
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 hours per week