Software development manager Jobs in Gibsons, BC
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Software development manager • gibsons bc
Last updated: 4 days ago
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Analyze budget to boost and maintain the restaurant's profits.Develop budget to determine cost of ...Show moreLast updated: 19 days ago
You’ll experience them all at London Drugs.As one of Canada’s fastest-growing and most successful retail chains, we know what it takes to build a satisfying career.We are seeking innovative, custom...Show moreLast updated: 9 days ago
Education: Secondary (high) school graduation certificate.Experience: Experience an asset.Direct and control daily operations.Plan and organize daily operations.Manage staff and assign duties.Deter...Show moreLast updated: 30+ days ago
Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Monitor revenues to determine labour cost.Plan and organize daily operations.Determine type of ser...Show moreLast updated: 30+ days ago
No degree, certificate or diploma.Are you authorized to work in Canada?.Are you available to start on the date listed in the job posting?.Are you willing to relocate for this position?.Do you have ...Show moreLast updated: 20 days ago
Secondary (high) school graduation certificate.Ensure health and safety regulations are followed.Address customers' complaints or concerns.Plan, organize, direct, control and evaluate daily operati...Show moreLast updated: 4 days ago
Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Monitor revenues to determine labour cost.Plan and organize daily operations.Determine type of ser...Show moreLast updated: 30+ days ago
Heures de travail: 40 hours per week.No degree, certificate or diploma.Prepare and cook complete meals or individual dishes and foods.Prepare dishes for customers with food allergies or intolerance...Show moreLast updated: 13 days ago
Heures de travail: 40 hours per week.No degree, certificate or diploma.Prepare and cook complete meals or individual dishes and foods.Prepare dishes for customers with food allergies or intolerance...Show moreLast updated: 30+ days ago
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Manage staff and assign duties.Study market research and trends to determine consumer demand, pote...Show moreLast updated: 30+ days ago
restaurant manager
Sima Japanese RestaurantGibsons, BC, CAFull-time +1
Assistant Department Manager Cosmetics
London Drugs LimitedGibsons, BC, CAPart-time
store manager - retail
Gibsons Shell CarwashGibsons, BC, CAFull-time +1
food services manager
Tim HortonsGibsons, BC, CAFull-time +3
pharmacy manager - retail
Cates Pharmasave Inc.Bowen Island, BC, CAFull-time +1
restaurant manager
Friendly Thai RestaurantGibsons, BC, CAFull-time +1
food services manager
Wendy'sGibsons, BC, CAFull-time +3
cook
Tippy's CookhouseBowen Island, BC, CAFull-time +3
cook
Bowen Island PubBowen Island, BC, CAFull-time +3
store manager - retail
ChevronGibsons, BC, CAFull-time +1
- Bradford West Gwillimbury, ON (from $ 152,450 to $ 224,950 year)
- North Vancouver, BC (from $ 124,756 to $ 206,398 year)
- Kamloops, BC (from $ 158,003 to $ 206,314 year)
- Vancouver, BC (from $ 122,500 to $ 204,750 year)
- Burnaby, BC (from $ 130,658 to $ 204,071 year)
- Calgary, AB (from $ 125,168 to $ 197,359 year)
- Old toronto, ON (from $ 115,000 to $ 195,425 year)
- Montreal, QC (from $ 116,813 to $ 183,800 year)
- Montreal-Ouest, QC (from $ 116,813 to $ 183,800 year)
- Toronto, ON (from $ 115,000 to $ 182,620 year)
restaurant manager
Sima Japanese RestaurantGibsons, BC, CA19 days ago
Job type
- Full-time
- Permanent
Job description
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Set staff work schedules
- Balance cash and complete balance sheets, cash reports and related forms
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Team player
- Night
- To be determined
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week