Culinary instructor • hamilton on
Retail Sales Associate/Cook Location: Stoney Creek, ON Job Type: Full-Time (35 hours/week) Wage: Starting at $17.At VG Meats, you’re not just taking a job—you’re joining a mission... Show more
Join the Future of Education – Where Passion Meets Purpose.At triOS and Eastern College, we don’t just help students become job-ready graduates – we ignite futures.We’re seeking kindred spirits who... Show more
Secondary (high) school graduation certificate.Train staff in job duties, sanitation and safety procedures.Ensure that food and service meet quality control standards.Prepare budget and cost estima... Show more
We're Hiring! Experienced Line Cooks Wanted.Full-Time & Part-Time Positions Available.Come Cook Up Some Fun at GameTime Social.Got knife skills sharper than your wit? Love whipping up scratch-m... Show more
Join the Team at Hamilton’s Stylish C Hotel The C Hotel by Carmens is a modern, welcoming destination where exceptional service and memorable guest experiences come together.From the moment a... Show more
Hours of work: 80 hours every 2 weeks, weekday's evenings and some weekendsRate of Pay: $22.Starting salary will be determined by factors such as relevant experience, qualifications, internal equit... Show more
Be part of what makes us different.You’ll partner with the Department Manager to help lead the delivery of exceptional food and service experiences that reflect Farm Boy’s commitment to the best fr... Show more
Retail Sales Associate/Cook Location: Stoney Creek, ON Job Type: Full-Time (35 hours/week) Wage: Starting at $17.50/hour (based on experience) Why Work at VG Meats?
At VG Meats, you’re not just taking a job—you’re joining a mission.
Competitive wages based on your skills and experience Employee discount of up to 20% on our premium products Growth opportunities in a fast-growing, purpose-driven company Hands-on learning across retail, culinary, and production A regenerative workplace culture that supports our team, farmers, customers, and community About the Role VG Meats is looking for a passionate and skilled Cook to join our team in Stoney Creek.
This is a unique hybrid role that blends culinary expertise with retail engagement .
You’ll play a key part in delivering high-quality food experiences while supporting both kitchen and retail operations.
We’re looking for someone who is: A critical thinker and problem-solver Passionate about food quality and sustainability Comfortable working across kitchen and customer-facing environments Motivated to contribute to a regenerative food system Key Responsibilities Prepare and cook a variety of dishes to high quality standards Execute special menu items as directed by management Support and oversee daily kitchen operations Maintain inventory and track food, supplies, and equipment Ensure all kitchen, storage, and prep areas are clean and sanitized Assist with menu planning, portioning, and food cost control Set up and maintain attractive food displays Serve and engage with customers in a retail setting Provide product recommendations and drive sales through suggestive selling Requirements Minimum 1 year of commercial cooking experience , OR Experience in a retail food environment Strong understanding of food preparation, safety, and kitchen operations Excellent time management and organizational skills Ability to work in a fast-paced, team-oriented environment About VG Meats VG Meats is a fourth-generation family business committed to producing high-quality, sustainable food through regenerative farming practices.
We specialize in tenderness-tested beef, pork, and pastured poultry—products our customers trust and love.
Our work connects farmers, retailers, restaurants, and communities through a shared commitment to better food systems .
VG Meats is an equal opportunity employer.
Accommodations are available throughout the hiring process upon request.
Powered by JazzHR
