Culinary instructor Jobs in Cambridge, ON

About MealSuite
MealSuite builds end-to-end foodservice technology for healthcare and senior living organizations. Our mission is to help care teams deliver better dining experiences with less effort. We’re a fast-growing team working on meaningful problems that directly impact patient and resident care.

About the Role
We’re looking for a Product Manager to join our Product Management team. Reporting to the Director, Product, you’ll be driving strategy, discovery, and delivery across key domains such as clinical, culinary and procurement outcomes.

What You’ll Do

• Own product strategy and roadmap for assigned domain area, ensuring alignment with strategic objectives and resource constraints
• Conduct deep customer discovery, market research, and competitive analysis.
• Define product requirements, success metrics, and business outcomes.
• Partner closely with Product Owners, UX, Engineering, Sales, CX, and SMEs.
• Ensure alignment between commercial strategy and product priorities.
• Lead go to market readiness and collaborate with Marketing and Sales enablement.
• Knowledge of product lifecycle, design thinking, and roadmapping/prioritization tools (e.g., value vs. effort, this-or-that analysis).

What You Bring

• 3–7 years in product management, ideally in SaaS or healthcare tech.
• A strong educational background in Computer Science or Business Administration is valued, but we also recognize that talent comes from many paths. If you have a strong background in product management, we want to hear from you.
• Strong analytical, strategic thinking, and communication skills.
• Experience operating in multiproduct, fast-growing environments.
• Experience collaborating cross-functionally with engineering, design, product, and customer-facing team
• Detail-oriented, able to manage multiple priorities, and comfortable with ambiguity.
• Willingness to travel occasionally; valid passport with no travel restrictions (Canada/USA; Vietnam if required)

Compensation: $80,000–$120,000 USD per year; $85,000-$125,000 CAD per year

This role requires working onsite in our Dallas or Cambridge office two days per week.
If you’re more than an hour away, apply anyway we’re open to discussing options.

Why You’ll Love Working Here

• Unlimited paid time off – yeah, you read that right! We trust our employees to build their own version of balance so they can feel rejuvenated to bring their best every day.
• Retirement savings support – we invest in your future with RRSP/401(k) matching at 100% up to 3%, because long-term security matters just as much as day-to-day balance.
• Health benefits – this includes medical, dental, and vision options, life & disability insurance, & paid maternity and parental leave.
• Hybrid flexibility – we value the collaboration, mentorship and learning that come from physically working next to one another, as well as the benefits that remote work can offer.
• Work-life balance – this is supported by the fact that more than 90% of current employees agree that their leader supports their wellbeing.
• An inclusive workplace – women account for 53% of our employees and 58% of people leaders.
• Participation in our equity program – we’d love for you to share in MealSuite's success as we continue to grow!
• Opportunities for career development and advancement – we support our employees in pursuing and achieving their professional goals.
• Purposeful work with a positive community impact – more than 90% of our North American employees agree that the company’s purpose aligns with their personal values. Learn more about our values at mealsuite.com/careers.

We want to ensure that every qualified individual has an equal opportunity to work with us. If you require accommodation to our application process, please contact accommodations@mealsuite.com.

MealSuite uses AI-assisted tools during parts of the hiring process, including screening and workflow automation. All final hiring decisions are made by people.

This is a current vacancy, and we are actively hiring for this position.