Talent.com

Restaurant Jobs in Cranbrook, BC

Create a job alert for this search

Restaurant • cranbrook bc

Last updated: 5 days ago

Line Cook

Heritage Inn HotelCranbrook, BC
Full-time +1

We are seeking a dedicated Line Cook to join our dynamic kitchen team at Heritage Inn Hotel & Convention Centre in Cranbrook, BC.The ideal candidate will have a passion for food preparation, cookin...Show more

Cook

A&W CanadaCranbrook, BC, CA
Full-time

The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests’ expectations on every visit.They are willing to learn and embrace change as they impleme...Show more

Fast food restaurant manager

BarBurritoCranbrook, BC, Canada
Permanent

College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Balance cash and complete balance sheets, cash reports and related forms.Organize and ma...Show more

Domino's Assistant Manager

Domino's Pizza CanadaCranbrook, BC
Full-time +1

Since 1963, we’ve grown from just one store to the #1 pizza company in the world.At Domino's, our most important ingredient is our people! We're not just about making and delivering great pizza—we’...Show more

Management Trainee

Enterprise HoldingsCranbrook, BC, CA
Full-time +1

Start your career with Enterprise Mobility! We’re.Whether you see yourself in sales, business development, customer service, retail management, or operations, as a manager in training, you can coun...Show more

People also ask
Line Cook

Line Cook

Heritage Inn HotelCranbrook, BC
30+ days ago
Job type
  • Full-time
  • Part-time
Job description

Overview
We are seeking a dedicated Line Cook to join our dynamic kitchen team at Heritage Inn Hotel & Convention Centre in Cranbrook, BC. The ideal candidate will have a passion for food preparation, cooking, and delivering exceptional food service. This role offers an opportunity to showcase culinary skills, work collaboratively with kitchen staff, and contribute to creating memorable dining experiences for our guests.

Duties

  • Prepare and cook menu items according to recipes and quality standards
  • Assist in food preparation, including chopping, marinating, and portioning ingredients
  • Maintain cleanliness and organization of the kitchen workspace
  • Follow proper food handling and safety procedures at all times
  • Ensure timely delivery of dishes to meet service expectations
  • Support other kitchen staff during busy periods and special events
  • Monitor inventory levels and communicate supply needs to management
  • Adhere to all health and safety regulations related to food industry standards

Qualifications

  • Previous experience in food service, restaurant, or kitchen environments is an advantage
  • Strong knowledge of food preparation, cooking techniques, and meal presentation
  • Familiarity with food handling safety standards and sanitation practices
  • Ability to work efficiently under pressure with minimal supervision
  • Excellent teamwork and communication skills
  • Flexibility to work various shifts, including weekends and evenings as needed

This position is integral to our culinary team’s success, providing an opportunity for growth within the food industry while ensuring our guests enjoy exceptional dining experiences.

Job Types: Full-time, Part-time

Pay: From $17.85 per hour

Work Location: In person