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Cook
Kara MiaMarkham, ON, CanadaCook
Jack Astor'sRichmond Hill, ON, Canadacook
Food Factory Inc.Concord, ON, CAFood Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese2452 Sheppard Ave. East, North York, ONPrep Supervisor
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Granite ClubNorth York, ON, CA- Markham, ON (from $ 32,238 to $ 66,012 year)
- Dartmouth, NS (from $ 39,757 to $ 48,832 year)
- Victoria, BC (from $ 32,175 to $ 42,908 year)
- Trois-Rivieres, QC (from $ 37,323 to $ 41,555 year)
- Whitby, ON (from $ 29,445 to $ 41,235 year)
- North York, ON (from $ 31,200 to $ 40,926 year)
- Montreal, QC (from $ 33,150 to $ 40,892 year)
- London, ON (from $ 32,143 to $ 40,794 year)
- East York, ON (from $ 31,939 to $ 40,706 year)
- Quebec City, QC (from $ 31,688 to $ 40,705 year)
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Cook
Kara MiaMarkham, ON, Canada- Full-time
- Permanent
Job Description
Job Description
Kara Mia Restaurants Markham Inc. an Markham based eatery looking for a Cook, Sous Chef, Chef de Partie, to join our team, this position is full-time and permanent at 7690 Markham Rd, Markham ON.
Duties And Responsibilities
Prepare awesome meals for our customers
Run Kitchen in the absence of head Chef
Weigh, measure, mix and prep ingredients according to recipes.
Ensure smooth kitchen operation, safe and clean work environment;
Ensure timely requisition of kitchen supplies and fresh products for specialty menu items;
Work well under pressure and within the time limit.
Other duties as assigned.
Position Requirements
At least 1 years of experience as a SOUS CHEF, COOK or CHEF DE PARTIE is REQUIRED, especially in Italian restaurants.
Post-secondary education (training / certification / diploma) in culinary studies, catering or hospitality is an asset.
Job Type : Full-time
Apply : Please email us your resume
We thank all applicants however only those selected for interviews will be contacted.