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Bread baker Jobs in Brampton, ON

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Bread baker • brampton on

Last updated: 12 hours ago

baker

MOLISANA BAKERYWoodbridge, ON, CA
Full-time +1

Secondary (high) school graduation certificate.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special ...Show more

Baker

Tim HortonsBrampton, ON, CA
Full-time

Shifts start at 4 AM and 12 PM.Do you enjoy working with your hands to create great-tasting and great-looking food? You might be the perfect fit for the role of Baker at Tim Hortons!.If you're an e...Show more

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baker

Rashmi's BakeryBrampton, ON, CA
Full-time +1

Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and ic...Show more

Regional Logistics Manager

Bimbo CanadaBrampton, ON, Canada
Full-time

As part of the largest baking company in the world, Bimbo Canada is a leading producer and distributor of packaged fresh bread, bakery products and snacks.We produce and distribute more than 1,000 ...Show more

Baker

COBS BreadGeorgetown, ON, CA
Full-time
Quick Apply

Share in something more with a career at COBS Bread.Top 50 Best Workplaces in Canada ™ by Great Place to Work.When you work with COBS Bread, you’re part of a workplace that is committed to providin...Show more

baker

Grey Matlock BakeryBrampton, ON, CA
Full-time +1

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and i...Show more

retail store supervisor

Baskin RobbisWoodbridge, ON, CA
Full-time +1

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Experience: 1 year to less than 2 years.Resolve issues that may arise, including custome...Show more

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baker

MOLISANA BAKERYWoodbridge, ON, CA
30+ days ago
Job type
  • Full-time
  • Permanent
Job description
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Work setting

  • Large volume bakery
  • Tasks

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Train staff
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Operate machinery
  • Organize and maintain inventory
  • Supervision

  • 1 to 2 people
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 35 hours per week