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Manager Jobs in St. Albert, AB

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Manager • st albert ab

Last updated: 1 day ago

Chef Manager

Dexterra GroupEdmonton, AB, CA
Full-time

Based at our remote Horizon North camp at Lac De Gras, NWT, the regular shift for this position is 28 days on and 14 days off ( 4 weeks on and 2 weeks off), with 12-hour workdays.Transportation is ... Show more

Restaurant Manager

JOEY RestaurantsEdmonton, AB, CA
Full-time
Quick Apply

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more

Store Manager

BoxLunchEdmonton, AB, Canada
Full-time

At Hot Topic, we’re passionate about a few things: music, pop culture, and creating the most amazing in-store experience for our customers and employees.We’re on the search for a Store Manager that... Show more

Kitchen manager

Lucky SupermarketEdmonton, AB, Canada
Full-time +1

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Establish methods to meet work schedules.Requisition food and kitchen supplies.Supervise and co-ord... Show more

Estimating Manager

Magnum HuntEdmonton, AB
CA$65,000.00–CA$90,000.00 yearly
Full-time

Job Status: Full time/Permanent.Company pension plan/ relocation assistance.This is a hands-on leadership role mangaging a team of estimators.Client is looking for a responsible, experienced, and h... Show more

Assistant Manager

Sentinel StorageL137 - Edmonton West
CA$17.00–CA$19.00 hourly
Full-time +1

Assistant Manager — Launch Your Career Beyond Retail.Full-Time | Day Shifts Only | Paid Training | Career Growth Opportunities.Ready to step out of a standard retail job and into a career with real... Show more

Project Manager

TEEMAEdmonton, Alberta
Full-time

Managed cross-functional teams consisting of IT, business stakeholders, vendors, and third-party contractors.Successfully delivered multiple concurrent projects while balancing competing priorities... Show more

Service Manager

RECRUITMENT PARTNERS INC.Edmonton, AB
Full-time +1

Our client is searching for a Service Manager to join their team.This role will be responsible for tracking and ensuring adherence to preventative maintenance and regular service scheduling.A succe... Show more

Restaurant manager

The Chopped LeafEdmonton, AB, Canada
Full-time +1

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Plan and organize daily operations.Ensure health and safety regulations are followed.Negotiate arr... Show more

Bar Manager | Service Manager - Edmonton

The Canadian BrewhouseEdmonton, AB, CA
Full-time
Quick Apply

Welcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group!.We know that without our incredible teams we wouldn't be a fraction of where we are today.Our teams live an... Show more

Project Manager - Equipment

Trane TechnologiesEdmonton, Alberta, Canada
Full-time

Be a part of our mission! As a world leader in creating comfortable, sustainable, and efficient climate solutions for buildings, homes and transportation, it's our responsibility to put the planet ... Show more

 • Promoted

Store Manager

Chatters Limited PartnershipsEdmonton, AB, CA
Permanent
Quick Apply

At Chatters, beauty is more than what we do, i t’s how we connect, create, and build confidence every day.From professional hair services to must-have beauty products, we bring passion and ex... Show more

Production Manager

Polykar Inc.Edmonton
Full-time

Reporting to the Director of Operations, the Production Manager oversees daily operations for Blown Film Extrusion, Conversion, and Recycling Departments.The Production Manager ensures consistent p... Show more

Account Manager

AramarkEdmonton, AB, CA
Full-time

The Account Manager is responsible for the overall sales and account management of the group purchasing services offering, including the planning, execution, and prioritization of assigned clients ... Show more

Manager

Tim HortonsEdmonton, AB
Full-time

In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-DoubleTM coffees, Donuts and Timbi... Show more

Manager, restaurant

Buffet Royale CarveryEdmonton, AB, Canada
Full-time +1

Education: No degree, certificate or diploma.Experience: 7 months to less than 1 year.Organize and maintain inventory.Ensure health and safety regulations are followed.Address customers' complaints... Show more

Practice Manager

Canadian Dental Services Corp.Greater Edmonton, AB, CA
Full-time

Does leading an organization that keeps your community healthy and smiling excite you? Do you think that building and developing a diverse team focused on customer service would fulfill you? Well, ... Show more

Warehouse Manager

RexelEdmonton, AB, CA
Full-time

Join Rexel: A Global Leader in Electrical Distribution.Rexel is a world leader in the electrical distribution market, operating in 18 countries and leveraging a network of 1,950 branches and 27,000... Show more

Scheduling Manager

Clark BuildersEdmonton, AB
Full-time

At Clark Builders, we’re more than a construction company — we’re purpose driven partners committed to building stronger communities.Serving institutional, commercial, and industrial clients across... Show more

Account Manager

White Cap Canada Inc.Edmonton, Alberta, Canada
CA$48,000.00 yearly
Full-time
Quick Apply

A position at White Cap isn’t your ordinary job.You’ll work in an exciting and diverse environment, meet interesting people, and have a variety of career opportunities.The White Cap family is commi... Show more

People also ask
Chef Manager

Chef Manager

Dexterra GroupEdmonton, AB, CA
30+ days ago
Job type
  • Full-time
Job description

Job Description

WHAT’S THE JOB?
Based at our remote Horizon North camp at Lac De Gras, NWT, the regular shift for this position is 28 days on and 14 days off ( 4 weeks on and 2 weeks off), with 12-hour workdays. Transportation is provided to site by flight out of Edmonton.

As a Chef Manager, you will be responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menu, including other responsibilities such as assisting with the preparation, serving, and control of cooked and uncooked food, training of staff and ensuring that staff follows prescribed Horizon North Food Safety protocol.

This position is safety sensitive and requires drug and alcohol testing and a fitness assessment, as a condition of employment.

Your work will include:

  • Prepare, present, design, and serve high quality rotational menus
  • Supervise all kitchen staff’s productivity and compliance with Horizon North policies and procedures including health, safety, and quality
  • Lead in the training, developing, and mentoring of employees
  • Ensure all foods are prepared using FOODSAFE and Hazard Analysis of Critical Control Points (HACCP) methods, and in accordance with Horizon North safety guidelines
  • Ensure all labour and chemical resources are used effectively and efficiently
  • Serve clients and staff in a personable and professional manner
  • Use knowledge and understanding of dietary restrictions; allergies, vegan, and vegetarian in meal planning and preparation
  • Conduct inventory on a bi-weekly basis
  • Ensure maintenance issues related to any equipment are communicated to the Manager and maintenance personnel as soon as possible

WHAT’S IN IT FOR YOU?

  • Extended health and dental benefits that are fully covered.
  • Travel time is paid.
  • Whereas other companies are downsizing, we are growing!
  • Be #1 on day 1 by joining an industry leader.

Follow Horizon North on , , and .

Qualifications

WHO ARE WE LOOKING FOR?

  • You’re a Journeyperson or have an interprovincial Red Seal Certificate
  • You have SafeCheck advanced food safety certification or HACCP certification
  • You have at least 10 years’ experience in the hospitality / food service industry
  • You have at least 10 years’ experience as a Chef in hotels, resorts, restaurants and/or remote lodge, with the cooking competency and knowledge of international and domestic cuisines
  • You have knowledge of computer programs (Microsoft Excel, Microsoft Word, GFS, Outlook)
  • You have extensive knowledge of menu costing, recipe cards implementation and wage control
  • You have an excellent practical and theoretical background in all areas of the kitchen ie: Hot Kitchens, Cold Kitchens, Pastry / Bakery, Butchery and Banquets dealing with large numbers of guests;
  • You have an effective leadership style, positive outgoing personality and effective listening skills