Chef • edmonton ab
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
Aucun certificat, diplôme ou grade.Industrie de la transformation alimentaire.Usine de transformation des aliments et boissons.Estimer ou proposer des prix, des conditions de crédit ou de contrat, ... Show more
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
Diplôme d'études secondaires ou l'équivalent.Préparer et faire cuire des repas ou des aliments de spécialité.Dresser des menus et s'assurer que la qualité des aliments est conforme aux normes.Fonct... Show more
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
FunkeFamous Food Truck is seeking an experienced Chef specializing in African cuisine to join our team.The successful candidate will lead menu execution, create high-quality authentic culinary offe... Show more
Heures de travail: 40 to 80 hours per week.Secondary (high) school graduation certificate.Fast food outlet or concession.Establish methods to meet work schedules.Supervise and co-ordinate activitie... Show more
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched... Show more
The Chef de Cuisine is responsible for leading, motivating, and inspiring the culinary team while upholding the highest standards of culinary excellence.This role oversees all aspects of food prepa... Show more
Aramark Remote Workplace Services is seeking experienced Chefs to join our growing team.As our operations continue to expand across Canada, we are looking for culinary professionals who are passion... Show more
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
We work hard, we play hard, and we have the best time doing it.Our mission is to guide our staff and guests through life-changing mountain experiences, and our vision is to be recognized as the wor... Show more
Aucun certificat, diplôme ou grade.Systèmes de gestion (sig ou bd).Conditions de travail et capacités physiques.Milieu où les activités se déroulent à un rythme rapide.Excellente communication oral... Show more
Ken’s Diner is a 1950s‑inspired eatery located in the heart of Schonsee and operated by Lifestyle Options Retirement Communities.Serving both the public and our Lifestyle Options – Schonsee communi... Show more
We are looking for an experienced Sous Chef to join our fast-paced kitchen team.We offer top-of-market wages and excellent perks.As the Sous Chef, you are authorized to support a team of ... Show more
Do you love cooking with farm-fresh ingredients and making people smile with your delicious dishes? Have you watched “Chef’s Table” on Netflix until you feel like Lennox Hastie and you are besties?... Show more
At Moxies, great culinary leadership starts with great people.We are looking for ambitious Sous Chefs who love food, lead with standards, and want to build a long-term career with one of Canada’s m... Show more
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team's commitment to safe, efficient operations and exceptional cuisine.The care and qual... Show more
For over 30 years Royal Camp Services ltd has been Western Canada’s premier remote camp catering company.We provide catering solutions for small camps consisting of just a few clients to majo... Show more
Regional General Manager Food Services ,.Your role will include arranging all food services across multiple locations ensuring client satisfaction.You will leverage your Red Seal Certified Che... Show more
This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.
The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while elevating your skills in people and leadership development. You will gain an understanding of how JOEY leads through people within a high-performing coaching culture. Our goal is to provide you with the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community.
As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.
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