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Restaurant Jobs in Montreal qc
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Gérant de restaurant
3 BrasseursMontréal, QCHôte / Hôtesse - Host / Hostess
Duc de LorraineMontréal, Québec, CanadaPréposé au restaurant-bar
La Pente à NeigeMontreal, CA- Promoted
F & B Supervisor
COURTYARD MARRIOTT MONTREAL CENTRE-VILLEMontréal, Quebec, CanadaHôte / Hôtesse, Restaurant Marcus & Lounge
Four Seasons Hotels and ResortsMontrealGérant restauration rapide - Manager Fast Food
Tim HortonsMontreal, QC- Promoted
Gérant(e) de café / Restaurant
ConfidentielMontréal, QC, Canadacook
Restaurant Kalye Inc. / Kalye Restaurant Inc.Montréal, QC, CA- Promoted
restaurant manager
ALIMENTATIONS BSD INC.Montréal, QC, CAshift manager - fast food restaurant
Harvey'sMontréal, QC, CAManager, Franchise Performance, TH, Canada East - EN
Restaurant Brands International IncMontreal, QuebecGérant.e restaurant, Rosélys (H / F / D)
AccorFairmont The Queen Elizabeth, Montreal, CanadaAssistant Manager- Bar George
Auberge du PommierMontreal, CanadaRestaurant / Café Manager
ConfidentialMontreal, QC, Canada- Full-time
Marché Sanwigché is a beloved café and sandwich shop located in the thriving Saint-Henri neighborhood of Montreal, QC . We are known for crafting high-quality, fresh sandwiches and gourmet coffee with a passion for delivering exceptional service . Our approach blends a commitment to delicious food with a welcoming, community-driven atmosphere . With a loyal customer base and a focus on quality , we strive to enrich every customer's experience .
We are currently looking for a passionate and skilled Restaurant / Café Manager to join our team at our Saint-Henri location. The Restaurant / Café Manager will oversee daily operations , manage both service and kitchen staff , ensure smooth and efficient café service , and maintain high standards of food and beverage quality . This position is key to ensuring customer satisfaction and fostering a positive, team-oriented atmosphere.
In addition to a competitive salary and benefits package , Marché Sanwigché offers a unique opportunity for shares / ownership in the business, allowing you to have a direct stake in the growth and success of the company. This opportunity is designed for individuals who are committed to long-term growth and success within the organization and want to be part of a forward-thinking, community-focused brand.
Key Responsibilities :
- Oversee daily operations of the café in the Saint-Henri location, ensuring seamless service and a high-quality customer experience.
- Manage both service and kitchen staff, ensuring effective collaboration, communication, and productivity between teams.
- Lead, train, and mentor staff on service standards, operational procedures, and customer service.
- Develop and manage staff schedules to ensure adequate coverage during peak hours and special events.
- Maintain high standards of food and beverage quality , ensuring every dish and drink meets company specifications.
- Ensure efficient inventory management by monitoring stock levels, placing orders, and managing supplier relationships to ensure quality products and timely deliveries.
- Maintain a clean, organized, and safe café environment , including regular cleaning and sanitizing of all work areas and equipment.
- Enforce MAPAQ compliance and food safety standards across the café.
- Create and implement promotional initiatives to enhance customer engagement and sales, including managing communications and marketing resources such as our graphic designer, printer, and social media managers to develop and execute campaigns.
- Develop and promote catering services to expand the business offering, including managing and coordinating catering orders, promotions, and special events. This also includes assisting with menu updates and the planning and execution of new product launches to drive growth in these segments.
- Manage and promote third-party delivery platforms like Uber Eats and DoorDash , ensuring accurate order processing, customer satisfaction, and timely deliveries.
- Resolve customer concerns and complaints in a professional and prompt manner, ensuring customer satisfaction.
- Assist with or provide reporting to support administrative duties such as managing payroll, budget tracking, and processing transactions.
- Update the point-of-sale system with accurate pricing, menu items, and promotions.
Qualifications :
Additional Benefits :
Join the Marché Sanwigché family in the vibrant Saint-Henri neighborhood and help us continue to deliver delicious sandwiches and gourmet coffee in Montreal while ensuring a positive , safe , and efficient environment for both our team and customers.
For more information about our company, visit us at www .sanwigche .com or follow us on Instagram @sanwigche.