Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
Restaurant Manager – Tim Hortons
We are seeking an experienced, hardworking, and highly motivated Restaurant Manager to lead the day-to-day operations of our Tim Hortons restaurant.
Restaurant management experience is required. Only candidates who meet the qualifications below will be considered.
Position Overview
The successful candidate will be a strong, hands-on leader with experience in the quick-service restaurant industry and a proven ability to lead a team, manage restaurant operations, and deliver results.
This position is responsible for ensuring the restaurant consistently achieves Tim Hortons brand standards while maintaining a strong focus on guest experience, team development, operational performance, and profitability.
What We Offer
Key Responsibilities
Lead and manage the day-to-day operations of the restaurant
Recruit, train, coach, develop, and retain a strong team
Manage labour costs through effective scheduling, deployment, and floor management
Ensure excellent guest service and promptly resolve guest concerns
Maintain high standards for food quality, cleanliness, speed of service, and restaurant operations
Ensure new product launches, promotions, and operational initiatives are executed successfully
Monitor and improve key Tim Hortons performance metrics and audit results
Identify opportunities to improve sales, profitability, efficiency, and overall restaurant performance
Ensure company policies, procedures, food safety standards, and Tim Hortons brand standards are consistently followed
Maintain regular communication with the Restaurant Owner regarding restaurant performance, staffing, profitability, operational challenges, and opportunities for improvement
Qualifications
Minimum 2 years of restaurant management experience
Minimum 1 year of Tim Hortons experience
Strong knowledge of quick-service restaurant operations
Proven experience leading, supervising, and developing teams
Strong operational and organizational skills
Excellent communication and problem-solving skills
Passion for guest service and creating exceptional guest experiences
Ability to coach, mentor, and hold team members accountable
Results-oriented with a strong drive to improve performance and achieve goals
Must have flexible availability, including the ability to work weekends and varying shifts as required by the business
To apply, please submit your resume and cover letter.
Customer service background preferred * Previous experience in Quick Service an asset * Friendly and outgoing * Flexible schedule * Previous management experience preferred