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Catering chef Jobs in Old toronto, ON

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Catering chef • old toronto on

Last updated: 22 hours ago

chef

KOH LIPE THAI KITCHENToronto, ON, CA
Permanent

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Relocation costs covered by employer.Estimate amount and costs of supplies and food items.Maintain...Show more

catering service manager

Apex Kosher CateringNorth York, ON, CA
Permanent

Education: Secondary (high) school graduation certificate.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.Monitor revenues to determine labour cost.Org...Show more

catering service manager

MR. JOHNFOODS CO LTDEtobicoke, ON, CA
Permanent

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Experience: 2 years to less than 3 years.Modify food preparation methods and menu prices...Show more

chef

TORONTO PHONorth York, ON, CA
Permanent

Education: No degree, certificate or diploma.Experience: 2 years to less than 3 years.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inv...Show more

chef

Jade YorkvilleToronto, ON, CA
Permanent

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Experience: 1 year to less than 2 years.Estimate amount and costs of supplies and food i...Show more

chef

Wok of AsiaEtobicoke, ON, CA
Permanent

Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, ...Show more

Chef

AriseTalent HubToronto, Canada
Full-time +1

We are looking for a skilled and creative.The ideal candidate has 2–3 years of experience preparing and managing high-quality meals in a fast-paced kitchen environment.You will be responsible for m...Show more

chef

PAI RESTAURANT INCToronto, ON, CA
Permanent

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Demonstrate new cooking techniques and new equipment to cooking staff.Supervise activities of spec...Show more

Catering Delivery Driver

Seventh Heaven Event CateringToronto, ON, CAN
Full-time +1
Quick Apply

Catering Delivery Driver – Full-Time or Part-Time.Seventh Heaven Event Catering – Etobicoke, ON.Toronto's leading boutique catering companies, is looking for a reliable and motivated.If you're depe...Show more

chef

MYDOSAPLACE INC.Toronto, ON, CA
Permanent

Hours: 30 to 40 hours per week.Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Estimate amount and costs of supplies and food items.Maintain recor...Show more

Conference Catering Manager

AramarkToronto, ON, CA
Full-time

Aramark is recruiting a Conference Catering Manager to lead our catering program for a well-known, highly respected corporate client, the kind of environment where professionalism matters, details ...Show more

catering service manager

La Luce RistoranteNorth York, ON, CA
Permanent

Experience: 1 to less than 7 months.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.N...Show more

 • New!

manager, catering service

Tinuno FoodsToronto, ON, CA
Permanent

Education: Secondary (high) school graduation certificate.Analyze budget to boost and maintain the restaurant's profits.Modify food preparation methods and menu prices according to the restaurant b...Show more

chef

Osmow's ShawarmaToronto, ON, CA
Permanent

Heures de travail: 30 to 40 hours per week.Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and...Show more

Catering service manager

Mos Mos CoffeeToronto, ON, Canada
Permanent

No degree, certificate or diploma.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Negotiate with ...Show more

chef

Gyodong Bloor RestaurantToronto, ON, CA
Permanent

Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparatio...Show more

Chef de Partie - Catering

Oliver & Bonacini EventsToronto, Ontario, Canada
Full-time

Our Chef de Partie’s show inspired quality in all of their work.Their passion for food and cooking is infectious and they have a desire to serve the best every time.They show initiative, team work,...Show more

chef

DALDONGNAE 12Toronto, ON, CA
Permanent

Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, ...Show more

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chef

chef

KOH LIPE THAI KITCHENToronto, ON, CA
30+ days ago
Job type
  • Permanent
Job description
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week
  • Education:
  • Expérience:
  • Education

  • Secondary (high) school graduation certificate
  • Work site environment

  • Hot
  • Work setting

  • Restaurant
  • Relocation costs covered by employer
  • Ranks of chefs

  • Chef
  • Tasks

  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food
  • Supervision

  • More than 20 people
  • Cuisine specialties

  • Thai
  • Security and safety

  • Bondable
  • Criminal record check
  • Transportation/travel information

  • Public transportation is available
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
  • Personal suitability

  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Screening questions

  • Are you authorized to work in Canada?
  • Are you available to start on the date listed in the job posting?
  • Are you willing to relocate for this position?
  • Do you have experience working in this field?
  • Employment terms options

  • Evening
  • Shift
  • Experience

  • 2 years to less than 3 years
  • Employment terms options

  • Flexible hours
  • Night
  • To be determined
  • Day
  • Weekend
  • Health benefits

  • Dental plan
  • Health care plan
  • Other benefits

  • Free parking available
  • Other benefits
  • Subsidised public transportation
  • Support for newcomers and refugees

  • Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
  • Does not require Canadian work experience
  • Support for youths

  • Provides awareness training to employees to create a welcoming work environment for youth
  • Support for Veterans

  • Assists with immediate transition needs of Veterans (for example: relocation, housing, etc.)
  • Support for Indigenous people

  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
  • Facilitates access to Elders who can offer support and guidance to Indigenous workers
  • Supports for visible minorities

  • Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
  • Offers mentorship programs that pair members of visible minorities with experienced employees
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities