Offres d'emploi chef pâtissier à North Vancouver, BC

Durée de l'emploi. Permanent Langue de travail. Anglais Heures de travail. 16 to 40 hours per week Education. Expérience. Education Other trades certificate or diploma or equivalen..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Work setting Bake shop Tasks Prepare dough for pies, bread, rolls and sweet..

Education. Expérience. Education Secondary (high) school graduation certificate Work setting Bake shop Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffi..

Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and..

Banquets and specialty functions Plan menus and ensure food meets quality standards Recruit and hire staff Supervise activities of sous chefs, specialist chefs, chefs and cooks Supervision More..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. Expérience. Education Secondary (high) school graduation certificate Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techn..

Expérience. Education Other trades certificate or diploma or equivalent experience Work site environment Noisy Non smoking Work setting Restaurant Bar Ranks of chefs Chef Tasks Estimate amount..

Education. Expérience. Education No degree, certificate or diploma Work setting Restaurant Ranks of chefs Chef Tasks Create new recipes Instruct cooks in preparation, cooking, garnishing and..

Education Secondary (high) school graduation certificate or equivalent experience Asset languages Persian Work site environment Odours Hot Work setting Restaurant Ranks of chefs Head chef Tasks..

Education. Expérience. Education Secondary (high) school graduation certificate Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of..

Chefs and cooks Train staff in preparation, cooking and handling of food Supervision 5 10 people Work conditions and physical capabilities Fast paced environment Work under pressure Attention to..

Sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of..

Expérience. Education Secondary (high) school graduation certificate Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs..

Sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of..

Education. Expérience. Education Secondary (high) school graduation certificate Tasks Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food..

Education. Expérience. Education Secondary (high) school graduation certificate Tasks Maintain records of food costs, consumption, sales and inventory Create new recipes Instruct c..

Education Secondary (high) school graduation certificate Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and..

Education. Expérience. Education Secondary (high) school graduation certificate Work site environment Noisy Hot Ranks of chefs Chef Tasks Maintain records of food costs, consumption, sales and..

Education. Expérience. Education Secondary (high) school graduation certificate Tasks Estimate amount and costs of supplies and food items Maintain records of food costs, consumpti..