This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.
The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while elevating your skills in people and leadership development. You will gain an understanding of how JOEY leads through people within a high-performing coaching culture. Our goal is to provide you with the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community.
As a Service Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment and experience.
Requirements
Core Values
Benefits
Restaurant Manager • Edmonton, Alberta, Canada
Transform guest experiences into unforgettable moments as a dedicated Manager.Discover the art of hospitality and build lasting relationships in a vibrant restaurant setting.In this mid-senior leve... Show more
We are seeking a dedicated Restaurant Manager to lead our client's team in maintaining their commitment to exceptional dining experiences.If you have a passion for the restaurant industry, excellen... Show more
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched... Show more
Plan and organize daily operations.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Organize an... Show more
Lead daily operations as a Restaurant Manager at our bustling venue.With 2-3 years of experience, you'll ensure quality service, manage inventory, and oversee staff.This on-site role requires exper... Show more
Balance cash, complete balance sheets, cash reports and related forms.Organize and maintain inventory.Plan, organize, direct, control and evaluate daily operations.Monitor revenues and modify proce... Show more
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible sched... Show more
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Show more
Oversee our restaurant’s success as a Restaurant Manager, focusing on profit maximization and team dynamics.Ideal for self-motivated individuals dedicated to providing excellent customer service.Th... Show more
If operating a restaurant is your dream career, you can make it happen at Red Lobster.As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering h... Show more
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Experience: 2 years to less than 3 years.Modify food preparation methods and menu prices... Show more
Join Red Lobster as a Restaurant Manager, where you will lead operations in delivering premium seafood and exceptional customer service.Focused on guest satisfaction, this role entails training and... Show more
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Analyze budget to boost and maintain the restaurant's profits.Modify food preparation methods and m... Show more
Join JOEY Restaurants as a Service Manager, where leadership meets operational excellence.Drive a high-performing team to success in a fast-paced environment.This Service Manager role is part of th... Show more
Step into the role of Restaurant Manager, where you can craft unforgettable experiences and lead a passionate team.Enjoy flexibility while growing your leadership skills in a welcoming environment.... Show more
Our Managers treat the workplace as if it is their own business.They are accountable for decisions, our guests and our employees, while simultaneously working toward the company's goals and vision.... Show more
Minimum two years of Restaurant Management experience is required.Employment consists of but are not limited to:.Plan, organize, direct, and control the operations of the Authentic Mexican restaura... Show more
Secondary (high) school graduation certificate.Analyze budget to boost and maintain the restaurant's profits.Plan and organize daily operations.Organize and maintain inventory.Ensure health and saf... Show more
