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Restaurant Jobs in Devon, AB

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Restaurant • devon ab

Last updated: 30+ days ago
Line Cook

Line Cook

OEB Kitchen & BarEdmonton International Airport, AB
Full-time
Want to work in one of Canada’s top breakfast restaurants?.If you have a passion to join one of Edmonton’s most popular breakfast restaurants, then we’d love to meet you!.BRAND NEW LOCATION!! Our u...Show moreLast updated: 30+ days ago
Manager

Manager

Tim HortonsDevon, AB
Full-time
In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-DoubleTM coffees, Donuts and Timbi...Show moreLast updated: 30+ days ago
Sandwich Artist

Sandwich Artist

AlbertaDevon, Alberta, Canada
Full-time +1
As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:.Providing an excellent Guest experience.Preparing and serving great food .Keeping restaurants clean and beaut...Show moreLast updated: 30+ days ago
Assistant Restaurant Manager

Assistant Restaurant Manager

RHR UKEdmonton, AB, CA, T9E 0V3
Full-time +1
Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment!.Opportunity for quarterly bonus and year-end super bonus .Coffee Shop Management Experience Required .A...Show moreLast updated: 30+ days ago
Line Cook

Line Cook

OEB Kitchen & BarEdmonton International Airport, AB
30+ days ago
Job type
  • Full-time
Job description


Want to work in one of Canada’s top breakfast restaurants?


If you have a passion to join one of Edmonton’s most popular breakfast restaurants, then we’d love to meet you!


OEB Breakfast Co.’s is opening a BRAND NEW LOCATION!! Our upcoming Edmonton International Airport location has exciting culinary opportunities for energetic individuals with a love of food, a true passion for hospitality and an uncompromising drive to provide exceptional guest experiences in a fast-paced, breakfast restaurant. This opportunity is perfect for an individual who is motivated to join an outstanding team of people with a fast-growing Canadian Company.


At OEB we pride ourselves on a vision that supports our people – from our farming partners to our chefs, our managers to our team members and most importantly to our amazing guests we aim to invest in, educate and broaden horizons with every connection we make! OEB is more than a workplace. It’s a community fueled by outstanding people with a shared eagerness to grow, evolve and deliver an unparalleled experience.


JOB DESCRIPTION

Under the guidance and support of the Chef and the Sous Chef, our Kitchen Supports/Line Cooks will be responsible for preparing and cooking in our kitchen, according to our policies and procedures and as it relates to OEB’s goals and expectations in providing our guests with a unique experience.


RESPONSIBILITIES

  • Completing OEB knowledge training on policies, procedures, and all other tools necessary to excel at OEB
  • Follow systems and recipes to achieve targeted food costs
  • Ongoing completion of daily, weekly, and monthly cleaning lists
  • Complete daily line check sheets
  • Assisting Chef with orders and restocking of items
  • Working on the line as required
  • Ensuring cleanliness of kitchen and necessary controls are in place as required
  • Working with AGM and GM to ensure effective communication between Front of House and Back of House
  • Assist Chef as required with all other duties as delegated


We thank all for their interest and application, but only those selected for interviews will be contacted.


Expected hours: 15 – 35 per week

Enthusiastic, outgoing, and positive attitude * Organization and multi-tasking skills * Ability to work as a team and with minimal supervision * Willing to take initiative and a drive the learn * Red Seal Certification/previous training or equivalent, an asset but NOT required * Maintaining a clean work environment * Knowledge of Provincial food safety standards and practices * Thrive in a fast-paced environment * Communication skills: Read, write, and speak English * 1-2 years of experience