Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other data.Demonstrate new cooking techniques and new equ...Show moreLast updated: 30+ days ago
Sales Brand Ambassador - Seasonal Summer Position
Brand MomentumWhistler, British Columbia, Canada
Part-time
Unleash Your Passion for Innovation & Sales!.Do you have a contagious .Territory Brand Sales Ambassador, .If you are creative and determined to convert each interaction into sales, then we are look...Show moreLast updated: 17 days ago
sous-chef
La BoccaWhistler, BC, CA
Full-time +1
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other ...Show moreLast updated: 30+ days ago
working sous-chef
Alta BistroWhistler, BC, CA
Full-time +1
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Estimate amount and costs of supplies and food items.Analyze operating costs and other data.Instruc...Show moreLast updated: 30+ days ago
census enumerator
Statistics Canada / Statistique CanadaWhistler, BC, CA
Part-time +1
Heures de travail: 20 to 40 hours per week.No degree, certificate or diploma.Establish contact for interview by telephone or in person.Conduct interview following the outlines of questionnaires and...Show moreLast updated: 29 days ago
sous-chef
BalamWhistler, BC, CA
Full-time +1
Education: No degree, certificate or diploma.Experience: 3 years to less than 5 years.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inv...Show moreLast updated: 30+ days ago
chef de partie
Mexican Fiesta Food Services Inc.Whistler, BC, CA
Full-time +1
Heures de travail: 32 hours per week.No degree, certificate or diploma.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.Analyze ...Show moreLast updated: 30+ days ago
chef
Barn Nork Restaurant LtdWhistler, BC, CA
Full-time +1
Other trades certificate or diploma.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other data.Demo...Show moreLast updated: 30+ days ago
Virtual Data Entry Clerk
FocusGroupPanelWhistler, British Columbia, Canada
Part-time
Work From Home, Entry Level Data Entry Clerk As A Research Participant.We are looking for people who want to work remotely from home.You'll need an Internet connection and a mobile device or comput...Show moreLast updated: 30+ days ago
Paid Media & eCommerce Specialist
RideWrap Protection Inc.Whistler, BC, CA
Full-time
RideWrap is a fast-growing company in the bike industry and we are seeking a creative and dynamic individual to join our team as the Paid Media & eCommerce Marketing Specialist.Your number 1 object...Show moreLast updated: 24 days ago
Sr Coord: Employee Housing
Vail ResortsWhistler, BC, Ca
Full-time
Create Your Experience of a Lifetime!.Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discove...Show moreLast updated: 17 days ago
chef de partie
Bearfoot BistroWhistler, BC, CA
Full-time +1
Heures de travail: 30 to 40 hours per week.College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Cooking and related culinary arts, general.Re...Show moreLast updated: 30+ days ago
chef de partie
The Mexican Corner RestaurantWhistler, BC, CA
Full-time +1
Hours: 30 to 40 hours per week.Education: No degree, certificate or diploma.Experience: 3 years to less than 5 years.Estimate amount and costs of supplies and food items.Maintain records of food co...Show moreLast updated: 19 days ago
executive chef
Caramba RestaurantWhistler, BC, CA
30+ days ago
Job type
Full-time
Permanent
Job description
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
or equivalent experience
Tasks
Maintain records of food costs, consumption, sales and inventory
Analyze operating costs and other data
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Train staff in preparation, cooking and handling of food