Offres d'emploi chef cuisinier à Squamish, BC

Years to less than 3 years Work site environment Hot Cold refrigerated Non smoking Work setting Urban area Restaurant and food service Ranks of chefs Chef Sous chef Tasks Maintain records of..

Years to less than 3 years Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Maintain records of food costs, consumption, sales ..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Chefs and cooks Train staff in preparation, cooking and handling of food Consult with suppliers Assist in routine maintenance and repair of equipment Prepare and cook complete meals or..

Or for special guests or functions Prepare and cook meals or specialty foods Plan menus and ensure food meets quality standards Supervise activities of sous chefs, specialist chefs, chefs and..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Estimate labour costs Analyze operating costs and o..

Year to less than 2 years or equivalent experience Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..

Education. Secondary (high) school graduation certificate Experience. 2 years to less than 3 years Work setting Restaurant Ranks of chefs Sushi chef Tasks Maintain records of food costs..

Education. Secondary (high) school graduation certificate Experience. 3 years to less than 5 years Ranks of chefs Sous chef Tasks Demonstrate new cooking techniques and new equipment to cooking..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Reporting to the Executive Chef, this position involves leading and managing kitchen teams across.. Do you enjoy coaching, mentoring, and training staff?. Are you a passionate chef?If so, keep reading to..

Full TimeSalary Range. 60,062. 67,569.74 per annum The Gateway to Your FutureIt's the Chef who brings.. The Chef position is a rewarding career opportunity for someone who can independently oversee every..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Estimate labour costs Instruct cooks in preparation..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Address customers' complaints or concerns Train sta..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Maintain records of food costs, consumption, sales ..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Demonstrate new cooking techniques and new equipmen..

Requirements Proven experience as an Executive Chef or in a similar leadership role in a high quality restaurant.Strong culinary skills and a passion for creating innovative and delicious dishes..