Offres d'emploi chef cuisinier à Fernie, BC

Chefs and cooks Experience 2 years to less than 3 years Durée de l'emploi. Permanent Langue de travail. Anglais Heures de travail. 30 to 40 hours per..

Education. Expérience. Education No degree, certificate or diploma Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs..

Chefs and cooks Train staff in preparation, cooking and handling of food Experience 1 year to less than 2 years Durée de l'emploi. Permanent Langue de travail. Anglais Heures de travail..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Demo..

Sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..

Chefs and cooks Train staff in preparation, cooking and handling of food Consult with suppliers Assist in routine maintenance and repair of equipment Prepare and cook complete meals or..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Estimate labour costs Analyze operating costs and other data Demonstr..

Education. Expérience. Education Secondary (high) school graduation certificate Ranks of chefs Sous chef Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise..

CEGEP or other non university certificate or diploma from a program of 1 year to 2 years Work setting Hotel, motel, resort Tasks Supervise activities of specialist chefs, chefs, cooks and other..

hours per week Education. Expérience. Education Secondary (high) school graduation certificate Work site environment Hot Work setting Restaurant Ranks of chefs Sous chef Tasks Estimate..

Education. Expérience. Education Secondary (high) school graduation certificate Ranks of chefs Executive chef Tasks Maintain records of food costs, consumption, sales and inventory Analyze..

Education Other trades certificate or diploma Work site environment Wet damp Noisy Odours Hot Cold refrigerated Non smoking Work setting Restaurant Rural area Ranks of chefs Sous chef Tasks..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Prepare and cook food on a regular basis, or for special guests or fu..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Anal..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Address customers' complaints or concerns Train staff in job duties, ..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Estimate labour costs Instruct cooks in preparation, cooking, garnish..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Demonstrate new cooking techniques and new equipment to cooking staff..