Chef Jobs in Windsor, ON
Last updated: 14 days ago
Secondary (high) school graduation certificate.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Demonstrate new cooking techniqu...Show moreLast updated: 15 days ago
Heures de travail : 30 to 40 hours per week.College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
Estimate amount and costs of supplies and food items.Mai...Show moreLast updated: 30+ days ago
Education : No degree, certificate or diploma.Experience : 3 years to less than 5 years.Estimate amount and costs of supplies and food items.
Demonstrate new cooking techniques and new equipment to co...Show moreLast updated: 30+ days ago
No degree, certificate or diploma.Demonstrate new cooking techniques and new equipment to cooking staff.Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.Instruct coo...Show moreLast updated: 29 days ago
Education : Secondary (high) school graduation certificate.Experience : 1 to less than 7 months.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, sales...Show moreLast updated: 30+ days ago
Education : College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Culinary arts and related services, other.
Supervise cooks and other kitchen staff.Train ...Show moreLast updated: 30+ days ago
Design, automate, and monitor Azure and on-prem infrastructure.Working with VM's, storage, networking, and security.Creating and deploying with IaC.
Design, deploy, and manage Azure-based infrastruc...Show moreLast updated: 30+ days ago
The incumbent coordinates business development support operations at.He or she organizes day-to-day activities and ensures members and clients receive high quality service.He or she participates in...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 7 months to less than 1 year.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, ...Show moreLast updated: 22 days ago
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Maintain records of food costs, consumption, sales and inventory.
Instruct cooks in preparation, co...Show moreLast updated: 30+ days ago
Education : No degree, certificate or diploma.Experience : 3 years to less than 5 years.Demonstrate new cooking techniques and new equipment to cooking staff.
Supervise activities of specialist chefs,...Show moreLast updated: 30+ days ago
Other trades certificate or diploma.Heures de travail : 30 to 44 hours per week.Show moreLast updated: 14 days ago
Education : Secondary (high) school graduation certificate.Experience : 1 to less than 7 months.Estimate amount and costs of supplies and food items.
Demonstrate new cooking techniques and new equipme...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 1 to less than 7 months.Estimate amount and costs of supplies and food items.
Demonstrate new cooking techniques and new equipme...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and other data.Supervise activities of specialist ...Show moreLast updated: 30+ days ago
No degree, certificate or diploma.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.
Demonstrate new cooking techniques and new eq...Show moreLast updated: 30+ days ago
La Compagnie d’Assurance-vie Croix Bleue du Canada est une entreprise sous réglementation fédérale qui distribue ses produits par l’intermédiaire des différentes Croix Bleue.Elle se spécialise dans...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Maintain records of food costs, consumption, sales and inventory.
Demonstrate new cooking techniques...Show moreLast updated: 30+ days ago
chef
Indian SwaadWindsor, ON, CACA$34.10–CA$36.00 hourly
Full-time +1
chef
PALM & PINE INDIAN RESTAURANTWindsor, ON, CACA$28.40 hourly
Full-time +1
chef
QJD PEKINGDUCK RESTAURANTON, CACA$27.00 hourly
Full-time +1
chef
Xiang Zi Hot PotON, CACA$28.39 hourly
Full-time +1
chef
DAAWAT INDIAN CUSINEWindsor, ON, CACA$28.50 hourly
Full-time +1
pastry chef
Kingyo Fisherman’s MarketON, CACA$34.07 hourly
Full-time +1
Cloud Engineer
asset worksOntarioCA$55.00 hourly
Remote
Full-time
Chef d'équipe ou cheffe d'équipe, Soutien aux opérations
DesjardinsOntarioCA$31.00 hourly
Full-time
chef
RiverRoomWindsor, ON, CACA$22.00 hourly
Full-time +1
sous-chef
Yakitori Marketing Corp.ON, CACA$28.40 hourly
Full-time +1
head chef
la rucolaWindsor, ON, CACA$34.10 hourly
Full-time +1
pastry chef
European Market BakeryWindsor, ON, CACA$20.00–CA$22.00 hourly
Full-time +1
specialist chef
486897 Ontario Ltd.Windsor, ON, CACA$28.50 hourly
Full-time +1
specialist chef
Naples PizzaWindsor, ON, CACA$34.10 hourly
Full-time +1
executive chef
Eat Canada Inc.ON, CACA$28.50–CA$29.50 hourly
Full-time +1
specialist chef
Balkan Style BakeryWindsor, ON, CACA$34.15 hourly
Full-time +1
Chef de service, Gestion des capitaux et des risques
Medavie Blue CrossON, CACA$52.00 hourly
sous-chef
Magnone's Italian KitchenON, CACA$20.00 hourly
Full-time +1
chef
Indian SwaadWindsor, ON, CA15 days ago
Salary
CA$34.10–CA$36.00 hourly
Job type
- Full-time
- Permanent
Job descriptionEducation : Secondary (high) school graduation certificate Experience : 1 year to less than 2 years
Work setting
- Restaurant
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Arrange for equipment purchases and repairs
- Consult with clients regarding weddings, banquets and specialty functions
- Plan menus and ensure food meets quality standards
- Recruit and hire staff
- Train staff in preparation, cooking and handling of food
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Dependability
- Efficient interpersonal skills
- Flexibility
- Organized
- Reliability
- Team player
- Work Term : Permanent
- Work Language : English
- Hours : 35 to 40 hours per week
Tasks
Work conditions and physical capabilities
Personal suitability