Manager, Food & Beverage - Elements Casino Victoria

Position Summary

Elements Casino Victoria is on the lookout for a true and passionate leader to join us as Manager, Food & Beverage . The successful incumbent will thrive in a fast paced environment, and lead the Food & Beverage department to success.

We are looking for a leader with a proven track record in providing strategic direction as well as hands-on operational assistance.

This position will be responsible for the coordination of Food & Beverage outlet managers and team members, to ensure operational effectiveness and service excellence.

Under the direction of the General Manager, the Manager, Food & Beverage will be responsible for the overall management and profitability of all services associated with the Food & Beverage operation.

Are you ready? Then Get in the Game. It’s All You

Key Accountabilities

• Providing leadership, direction and mentorship to the Food & Beverage operation
• Developing performance objectives and delivering performance evaluations for direct reports
• Planning, directing and implementing Food & Beverage strategic plans and overall business plans
• Providing direction and guidance to the Sales & Catering team in order to drive sales and profitability of our banquet offerings.
• Maximizing the revenues of the food outlets, while minimizing operating costs
• Preparing and monitoring the annual and long term F&B budgets and forecasts
• Analyzing P&L statements and presenting to the Executive Team with suggestions for improvement
• Promoting and marketing the Food & Beverage business
• Working with the overall operational team in driving Gaming Revenue as it relates to Food & Beverage
• Overseeing the monthly inventory count and managing discrepancies
• Liaising closely with the General Manager to ensure strategic sales goals are exceeded
• Developing and maintaining strong working relationships with all stakeholders
• Ensuring compliance with licensing laws, health and safety and other statutory regulations.

Education and Qualifications

• Minimum 5 years experience in all facets of the Food & Beverage operation including a minimum 2-3 years successful management experience
• Proven experience managing and mentoring a large team
• Experience working with Microsoft suite, and industry specific software programs
• POS Experience
• Track record of driving the profitability of Food & Beverage operations
• A passion for providing the Essential Elements of Excellence Guest Service to our internal and external guest
• Ability to exceed internal and external guest expectations through timely, effective and service oriented communication
• Available to work all shifts including evenings, weekends and holidays
• Serving it Right Certificate required
• Food Safe Level 2 required
• Ability to work in a fast paced, busy environment
• Possess a high level of honesty and integrity
• Ability to successfully obtain a criminal record and credit check through the Gaming Policy and Enforcement Branch (GPEB)

Work Environment Considerations; Standing and walking for long periods of time and non-traditional working hours

Your benefits will include :

• Extended health benefits including dental, vison and various other services
• Competitive bonus structure
• 5 paid wellness days per calendar year
• 3 paid weeks vacation per calendar year
Il y a plus de 30 jours