Offres d'emploi chef de rang à Chilliwack, BC

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Demonstrate new cooking techniques and new equipment to cooking staff Instruct..

Education. Expérience. Education No degree, certificate or diploma Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs..

Education Secondary (high) school graduation certificate Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and..

Job Description We are getting ready for a big summer at our Kitsilano location on 4th Ave!We and are looking for an experienced cook and prep cook to join our. days only. busy brunch restaurant..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes..

Chefs and cooks Train staff in preparation, cooking and handling of food Leading instructing individuals.. Permanent Langue de travail. Anglais Heures de travail. 40 hours per..

Chefs and cooks Train staff in preparation, cooking and handling of food Experience 1 year to less than.. Permanent Langue de travail. Anglais Heures de travail. 40 hours per..

Expérience. Education Secondary (high) school graduation certificate Ranks of chefs Sous chef Tasks.. Permanent Langue de travail. Anglais Heures de travail. 30 to 40 hours per..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new..

Chefs and cooks Train staff in preparation, cooking and handling of food Consult with suppliers Assist.. Permanent Langue de travail. Anglais Heures de travail. 35 to 40 hours per..

Expérience. Education Secondary (high) school graduation certificate Ranks of chefs Executive chef.. Safe Food Handling certificate Food specialties Bakery goods and desserts Cereals, grains and pulses..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Estimate labour costs Analyze operating costs and other data Demonstrate new..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Permanent Langue de travail. Anglais Heures de travail. 35 to 40 hours per..

Permanent Langue de travail. Anglais Heures de travail. 35 hours per..

Education. Expérience. Education Secondary (high) school graduation certificate or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new..

Permanent Langue de travail. Anglais Heures de travail. 40 hours per..