What you’ll do :
- Provide prompt, friendly and knowledgeable service to customers in the department
- Prepare a wide variety of baked goods using specific guidelines
- Ensure consistency of all products being baked
- Ability to follow production planners working with the Manager to project daily requirements while managing shrink
- Keep cooler and freezers organized while having a good understanding of stock
- Cleaning bakery in adherence to all food safety guidelines
- Filling out temperature and sanitation guides
Why it matters :
Unlike traditional businesses, we're owned by our members the same people who use our products and services. When we are profitable, our member-owners and their communities benefit.
This unique business model sets us apart and makes us truly different.
Working at Co-op gives you the opportunity to do work that truly matters. Our commitment to our members and the community means that we strive to make a positive impact every day.
We believe that our success should be shared, and we work hard to create value for our communities.
Who you are :
You are looking for a career in Retail Store Operations and :
- Post-secondary education in related field (Red seal certificate preferred)
- Previous experience as a retail Baker
- Previous cake decorating experience
- Exceptional interpersonal skills with strong verbal communication skills
- Exceptional math skills
- Ability to lift 50 lbs consistently and stand for long periods of time
Our Team Members receive competitive wages and an employer-contributed pension plan as well as recognition programs for service.
We encourage our Team Members to take advantage of learning opportunities, to grow and develop, and to foster a culture of teamwork and innovation.
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