Job Description :
We are seeking a dynamic and organized Operations Manager to oversee all our events, ensure they run smoothly, manage catering leads, and organize vendor presence.
The ideal candidate will be a proactive leader with exceptional problem-solving skills and a passion for food and community.
Key Responsibilities :
- Oversee the planning and execution of all events, ensuring they run smoothly and meet high standards.
- Manage and coordinate catering leads from inquiry to completion.
- Organize vendor presence and ensure they have the necessary support and resources.
- Collaborate with the marketing team to promote events and services.
- Develop and implement operational strategies to improve efficiency and effectiveness.
- Monitor event budgets and ensure financial objectives are met.
- Maintain strong relationships with vendors, clients, and sponsors.
- Ensure compliance with health and safety regulations.
Requirements
- Proven experience as an Operations Manager or similar role, preferably in the food and beverage or event planning industry.
- Excellent organizational and multitasking skills.
- Strong leadership and team management abilities.
- Exceptional communication and interpersonal skills.
- Ability to work under pressure and meet deadlines.
- Proficiency in Microsoft Office and project management software.
- Flexibility to work evenings, weekends, and holidays as needed.
- A passion for food and supporting local communities is a plus.
Benefits
What We Offer :
- Competitive salary and benefits package.
- Opportunity to be part of a growing, innovative company.
- Collaborative and supportive work environment.
- The chance to make a meaningful impact on local communities.
How to Apply :
Submit your application via this site and email a copy of your cover letter and portfolio to
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