sushi chef

Sushi Yugen
Toronto, ON, CA
$25 an hour
Permanent
Full-time
  • Education : No degree, certificate or diploma
  • Experience : 1 year to less than 2 years

Work setting

Restaurant

Ranks of chefs

Sushi chef

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food

Cuisine specialties

  • Sushi preparation techniques
  • Japanese cuisine

Food specialties

Fish and seafood

Transportation / travel information

Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Attention to detail
  • Standing for extended periods
  • Work Term : Permanent
  • Work Language : English
  • Hours : 40 hours per week
  • 30+ days ago
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