Evening Shift Line Cook - Chop Steakhouse and Bar
Busy local steakhouse looking for both Full and Part time Line Cooks for immediate position.
Competitive wages, tip share, staff meal program, ease of schedule and a great culture are just some of the benefits to coming on board at Chop!
Why join our team?
- Because some jobs are boring. This one isn't.
- You'll make new friends and have fun at work.
- We operate Restaurants, Hotels and Mountain resorts in 8 Canadian provinces and in the US and UK. Feel like travel, anyone?
- Learn new skills and have opportunities for advancement with amazing mentors.
- Ever been part of a new restaurant opening team? Fun. Sleep. Repeat.
- A potential for over $1500 in Scholarships for Culinary School.
- We're growing, and we want you to come with us.
What's our recipe?
- Our line cooks work together to create outstanding dishes and experiences. We're full of speed and energy.
- We embrace both technology and tradition. In our kitchens you will use the best and most advanced tools along with the tried and the true.
- We care about guest safety; conscientious food handling is the beginning and the end.
What you bring to our table :
- You love the rush of a busy service.
- Passionate about food and teamwork.
- Excitement to grow and be challenged.
- The understanding that teams are built on respectful communication.
- A commitment to safe food handling.
- A track record of care in your previous culinary role.
Cook/Kitchen Manager
We are looking for great people to join our team.Earls Yaletown is located Vancouvers heartbeat! .If you are interested in testing your skills in a fast paced, high functioning environment, we would love to meet with you!....
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Prepare and cook complete meals or individual dishes and foods. Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies. Train staff in preparation, cooking and handling of food. Prepare and cook special meals for patients as instructed by di...
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Prepare and cook complete meals or individual dishes and foods. Maintain inventory and records of food, supplies and equipment. Inspect kitchens and food service areas. ...
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Prepare and cook complete meals or individual dishes and foods. ...
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Prepare and cook complete meals or individual dishes and foods. Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies. Maintain inventory and records of food, supplies and equipment. Inspect kitchens and food service areas. ...