Pastry chef Jobs in St. Catharines, ON
Last updated: 30+ days ago
Inn on the Twenty is currently seeking a full time Pastry Chef de Partie to join our Team!.Ensures Team Members have all the foods which are required to serve the menu and / or fill up the buffet for...Show moreLast updated: 30+ days ago
Other trades certificate or diploma.Demonstrate new cooking techniques and new equipment to cooking staff.Prepare and cook complete meals and specialty foods for events such as banquets.Supervise c...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 7 months to less than 1 year.Estimate amount and costs of supplies and food items.
Maintain records of food costs, consumption, ...Show moreLast updated: 30+ days ago
Education : College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Culinary arts and related services, other.
Supervise cooks and other kitchen staff.Train ...Show moreLast updated: 30+ days ago
Education : No degree, certificate or diploma.Experience : 3 years to less than 5 years.Estimate amount and costs of supplies and food items.
Demonstrate new cooking techniques and new equipment to co...Show moreLast updated: 30+ days ago
Education : No degree, certificate or diploma.Experience : 1 year to less than 2 years.Demonstrate new cooking techniques and new equipment to cooking staff.
Supervise activities of specialist chefs, ...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special ...Show moreLast updated: 30+ days ago
Education : Secondary (high) school graduation certificate.Experience : 3 years to less than 5 years.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook compl...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Supervise...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Determine the size of food portions and costs.Plan menus and estimate food requirements for their realization.
Requisition food and kitchen supplies.Pr...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks ...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare a...Show moreLast updated: 30+ days ago
Hours : 35 to 40 hours per week.Education : Secondary (high) school graduation certificate.Experience : 7 months to less than 1 year.
Relocation costs covered by employer.Estimate amount and costs of s...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Determine the size of food portions and costs.Plan menus and estimate food requirements for their realization.
Requisition food and kitchen supplies.Pr...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special ...Show moreLast updated: 30+ days ago
A premium casual restaurant group with 2 new restaurant openings in Toronto is currently looking for Sous Chefs to join their leadership teams.
High Volume Premium Casual Dining.Industry Leading Tra...Show moreLast updated: 30+ days ago
Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory.Analyze operating costs and other data.
Supervise activities of specialist chefs, chef...Show moreLast updated: 30+ days ago
Fresh Ground Café and the Queen Street Commons Café are the kind of gathering places that are central to community vitality.
We host these spaces with the help of volunteers, inviting people into re...Show moreLast updated: 30+ days ago
At Cardenas Markets, how we work is defined by shared values that include absolute integrity, respect, and collaboration.
However, it's more than that; it's smart and highly driven people united in ...Show moreLast updated: 30+ days ago
Heures de travail : 35 to 40 hours per week.Secondary (high) school graduation certificate.Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and...Show moreLast updated: 30+ days ago
PASTRY CHEF DE PARTIE
Vintage HotelsInn on the Twenty, Jordan Station, ON, CAFull-time
chef
Ah-So Korea / BUSUSt. Catharines, ON, CACA$28.39 hourly
Permanent
chef
MASK INDIAN KITCHEN + BAR INC.Niagara Falls, ON, CACA$34.20 hourly
Permanent
pastry chef
Kingyo Fisherman’s MarketON, CACA$34.07 hourly
Permanent
chef
QJD PEKINGDUCK RESTAURANTON, CACA$27.00 hourly
Full-time
chef
Xiang Zi Hot PotON, CACA$28.39 hourly
Full-time
baker
FLAVORS & SPICES INC.Niagara Falls, ON, CACA$29.00 hourly
Permanent
specialty foods chef
Inchin's Indian KitchenNiagara Falls, ON, CACA$27.05 hourly
Permanent
sous-chef
Yakitori Marketing Corp.ON, CACA$28.40 hourly
Permanent
ethnic food cook
chef of indiaNiagara Falls, ON, CACA$34.07 hourly
Permanent
chef
HakkaliciousNiagara Falls, ON, CACA$34.07 hourly
Permanent
chef
Kabab & Thali RestaurantNiagara Falls, ON, CACA$34.08 hourly
Permanent
chef
Nawab's Indian CuisineNiagara Falls, ON, CACA$28.85 hourly
Permanent
cook
CHEF MISt. Catharines, ON, CACA$19.00 hourly
Permanent
baker
Bittersweet SymphonyNiagara Falls, ON, CACA$18.50 hourly
Permanent
Sous Chef
Blue ShockOntarioCA$55,000.00–CA$65,000.00 yearly
executive chef
Eat Canada Inc.ON, CACA$28.50–CA$29.50 hourly
Permanent
Sous Chef (Plant Based Cooking)
The Working CentreOntario, CACA$43,500.00 yearly
Pastry Decorator
Tony’s Fresh MarketOntario, CACA$16.00–CA$29.00 hourly
baker
CRIVELLER CANDIES / THE CHOCOLATE & PASTRY BOUTIQUENiagara Falls, ON, CACA$18.50 hourly
Permanent
PASTRY CHEF DE PARTIE
Vintage HotelsInn on the Twenty, Jordan Station, ON, CA30+ days ago
Job type
- Full-time
Job descriptionCertificate in Cooking through recognized Culinary Institute with apprenticeship program completed. Five plus (5+) years progressive experience in a fine dining establishment. Good decision making ability and above average oral communication skills. Good safety training and / or knowledge required. Current Safe Food Handler’s Certificate. previous up-selling and / or sales experience is considered an asset. RRSP Matching & Benefits Profit sharing Discounts on Hotel Stays, Restaurant Visits, Spa Services and Products Company Recognition Programs and Social Events Complimentary meals each shift Career Advancement Opportunity Tuition Reimbursement
Inn on the Twenty is currently seeking a full time Pastry Chef de Partie to join our Team!
What you'll be doing :
- Ensures Team Members have all the foods which are required to serve the menu and / or fill up the buffet for breakfast, lunch, or dinner on a daily basis.
- Responsible for supervision of and cooking of preparatory cooking of soup stocks and other preliminary preparation of food based on the menu requirements daily.
- Supervises and directs kitchen Team Members by scheduling workload, assisting Team Members when required to meet the cooking requirements.
- Acts as a team leader with Kitchen Team Members. Cooks and sets up the buffet for breakfast / lunch / brunch and for a la carte menu items.
- Ensures the rotation of food stocks and performs inventory control function.
- Checks the kitchen function sheets daily to ensure that the food items are available and that special item menu and / or buffet requirements are attainable.
- Ensures that the Team Members lunch is made and delivered to the Team Member restaurant daily.
- Ensures the kitchen standards are upheld at all times both personally and by team members.
- Having a thorough knowledge of Lais Hotel Properties’ products and services.
- Suggesting additional products and services meeting our Guests’ specific preferences.
- All other duties as assigned.
What you'll bring to the team :
What's in it for you :