Food service manager jobs in Calgary, AB
Food Service Manager
Location. Various locations across. Alberta The Food Service Manager oversees food service operations in.. Key Responsibilities. Manage daily food service operations, including staff supervision. Ensure..
food and beverage service manager
Cash reports and related forms Conduct performance reviews Negotiate with clients for catering or use of facilities Provide customer service Keep records of the quantities of food used Work Term..
food store manager
Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Tasks Manage staff and assign duties Develop and implement marketing strategies Pl..
Food Safety Manager
Primary Responsibilities. Take OWNERSHIP of Food Safety and Quality Assurance System. Continuously.. Periodically review FSQA budget with plant FSQA Manager Supervisors and approve FSQA related expenses..
food service supervisor
Year to less than 2 years or equivalent experience Tasks Supervise and co ordinate activities of staff who prepare and portion food Estimate ingredient and supplies required for meal..
food service supervisor
Education. Secondary (high) school graduation certificate Experience. 1 to less than 7 months Tasks Supervise and co ordinate activities of staff who prepare and portion food Estimate ingredient..
food service supervisor
Sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates..
food service supervisor
Sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or..
food service supervisor
Sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs..
Food service supervisor
Sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs..
food service supervisor
Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Work setting Food service establishment Tasks Establish methods to meet work schedules Supervise..
food service supervisor
Secondary (high) school graduation certificate Experience. Will train Tasks Supervise and co ordinate activities of staff who prepare and portion food Ensure that food and service meet quality..
food service supervisor
Education. Secondary (high) school graduation certificate Experience. 7 months to less than 1 year Work setting Food service establishment Fast food outlet or concession Tasks Establish methods..
food service supervisor
Sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or..
food service supervisor
Sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or..
food service supervisor
Sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Prepare budget..
food service supervisor
Sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage..
food service helper
Heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and.. slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas..
food service supervisor
Sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates..