Restaurant General Manager
Be part of a mature, fun leadership team and excel your career with A&W!A&W takes pride in offering our employees a working environment that is based on respect and listening.
Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!The General Restaurant Manager duties include, but are not limited too : Managing the staff to help maintain and achieve restaurant targets and standardsCoaching the staff to provide excellent customer service representative of the A&W brand Monitoring and controlling labor costs and food and waste costsLeading the staff to achieve service times and working as a part of the teamSpending reasonable amount of time every shift on the floor supporting and working with employeesEnsuring all food safety regulations are followedHiring, retaining, and terminating employeesOrdering and managing inventory Other duties which involve the day to day operation of a fast food restaurantWhat we offer : Full benefits, a great bonus program, an opportunity to grow with the company, on-the-job trainingG2 licenseAccess to a reliable vehicleRestaurant management experience - two years or moreFood handling certificateQuick service restaurant experience preferredAbility to work in a fast-paced environmentGreat social skills and love for interacting with other peopleA leader and a team playerBasic English language skills
Assistant General Manager
Taylors Landing is looking for an Assistant General Manager to join our team!. With core values that are based around quality, community and commitment to excellence, The Landing Restaurant Group is excited to showcase a truly fantastic product and experience. Restaurant Management experience. Exten...
Restaurant general manager
Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions. ...
Restaurant Multi Unit General Manager
The Restaurant General Manager duties include, but are not limited too:. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back ...
General Manager - Scaddabush
At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. As a General Manager for Scaddabush you will be responsible for the following:. Ensuring training and ...
Restaurant general manager
Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions. ...
Assistant General Manager - Scaddabush
At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. As an Assistant General Manager for Scaddabush you will be responsible for the following:. Ensuring tr...
Restaurant General Manager
The General Restaurant Manager duties include, but are not limited too:. G2 license * Access to a reliable vehicle * Restaurant management experience - two years or more * Food handling certificate * Quick service restaurant experience preferred * Ability to work in a fast-paced environment * Great ...
Restaurant general manager
Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions. ...
Restaurant General Manager
If health and wellness is your passion, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a dynamic team, then working with Impact might be a great fit for you! OVERVIEW OF POSITION The role of the General...
Restaurant General Manager
JOB TITLE: RESTAURANT GENERAL MANAGER. Experience: Minimum three years’ experience as a Manager/ Supervisor with a luxury food and beverage operation. General Skills: Professional, positive image, with strong leadership skills; must be able to perform job functions with attention to detail, speed an...