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Restaurant Offres d'emploi - Aylmer on

Dernière mise à jour : il y a 1 jour
Cook - Aylmer

Cook - Aylmer

RhynoCareAylmer, Ontario, Canada
17 CAD par heure
Voir plusDernière mise à jour : il y a plus de 30 jours
Assistant Manager

Assistant Manager

Jersey Mike's SubsOntario, CA
23 CAD par heure
Temps plein
Voir plusDernière mise à jour : il y a 1 jour
cook

cook

Hokkaido Ramen SantoukaON, CA
17.9 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
restaurant manager

restaurant manager

Soul Restaurants Canada IncAylmer, ON, CA
40560 CAD par an
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
food service supervisor

food service supervisor

LAZEEZ SHAWARMAON, CA
17.2 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
Restaurant Area Manager

Restaurant Area Manager

A&WAylmer, ON
Temps plein
Voir plusDernière mise à jour : il y a 8 jours
sous-chef

sous-chef

Yakitori Marketing Corp.ON, CA
28.4 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
shift manager - fast food restaurant

shift manager - fast food restaurant

David Beaulieu Enterprises Ltd.ON, CA
20.5 CAD–22 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
ethnic food cook

ethnic food cook

La MexicanadaON, CA
17.5 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 10 jours
baker, specialty foods

baker, specialty foods

The Family Place Restaurant & PizzaON, CA
45000 CAD– 90000 CAD par an
Permanent + 1
Voir plusDernière mise à jour : il y a 8 jours
food service supervisor

food service supervisor

Hupup Group Inc.ON, CA
17.5 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
shift manager - fast food restaurant

shift manager - fast food restaurant

KFCON, CA
17.3 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
Head of People Toronto

Head of People Toronto

Blue ShockOntario
Voir plusDernière mise à jour : il y a plus de 30 jours
food services manager

food services manager

Thakkar Hospitality ON-SW Inc DBA Tim Hortons RestaurantON, CA
22 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
food services manager

food services manager

Bento SushiON, CA
28.4 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
restaurant manager

restaurant manager

ClublinkON, CA
22 CAD par heure
Temporaire + 1
Voir plusDernière mise à jour : il y a 14 jours
food store manager

food store manager

Cotti CoffeeON, CA
1840 CAD– 2816 CAD toutes les deux semaines
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
restaurant assistant manager

restaurant assistant manager

Murphco Inc.ON, CA
20 CAD–22 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
assistant manager, restaurant

assistant manager, restaurant

Tim HortonsON, CA
42000 CAD par an
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
food service supervisor

food service supervisor

Tim Horton'sON, CA
18.2 CAD par heure
Permanent + 1
Voir plusDernière mise à jour : il y a 14 jours
Cook - Aylmer

Cook - Aylmer

RhynoCareAylmer, Ontario, Canada
Il y a plus de 30 jours
Salaire
17 CAD par heure
Description de poste
  • LOCAL CANDIDATES ONLY
  • RhynoCare Staffing offers a wide range of job opportunities for healthcare providers, which includes both regulated and unregulated staff.

    Our clients include hospitals, nursing homes, assisted living facilities, and private practices, which allows us to offer a variety of work settings to suit your preferences.

    RhynoCare prides itself on providing competitive compensation, flexible scheduling options, and continued support to ensure your success on the job.

    We value our healthcare partners and believe in fostering a positive and respectful work environment.

    If you are a healthcare provider looking for your next career opportunity, we invite you to join our team.

    We are looking for skilled and passionate Cook to join our culinary team. As a Cook in our partnered facilities, you will play a crucial role in ensuring the nutritional needs of residents are met with delicious and wholesome meals. You will work collaboratively with the facility's dietary team to plan menus, prepare meals, and maintain a clean and safe kitchen environment.

    Experience working in a long-term care facility is mandatory.

    Responsibilities

    • Plan, prepare, and cook nutritious meals in accordance with dietary requirements and menu plans ensuring all standards are met.
    • Ensure meals are served at the appropriate temperature and in a timely manner.
    • Assisting with the serving of meals to residents ensuring resident food preferences are respected.
    • Adhere to all food safety and sanitation guidelines, including proper storage and handling of food.
    • Collaborate with dietary staff to develop menus that meet the nutritional needs and preferences of residents.
    • Assist the Food and Nutrition Manager in control of food costs, waste, and ordering.
    • Monitor food inventory and communicate to the appropriate channels to coordinate ordering of supplies.
    • Ensure all Public Health and Ministry of Long-Term Care requirements are met.
    • Maintain cleanliness and organization of the kitchen area, including equipment and utensils.
    • Assist with special events and catering as required.
    • Requirements

      Successful completion and / or enrollment in a Food Service Worker Program meeting the requirements of the Ontario Long-Term Care Homes Act required.

    • Chef / Cook Certification from a recognized community college, preferably Red Seal
    • Must have a Food Handler's Certificate and keep it up to date
    • Experience in a Long-Term Care setting or with seniors is preferred, but institutional, health care, restaurant, or hospitality cooking experience accepted
    • Vulnerable Sector Check within 6 months
    • Proof of COVID-19 vaccination in accordance with the Ontario Ministry of Long-Term Care's  Long-term care home COVID-19 immunization policy
    • Skills

    • Must have a sincere interest in people, the elderly in particular, and possess a genuine sensitivity to their needs.
    • Must be able to effectively handle the physical aspects of the position including, but not limited to the ability to bend, stand, lift, withstand various. range of temperatures and have hands in water and have the ability to work safely by following established safety practices and procedures.
    • Able to multi-task and complete required routines within assigned schedules.
    • Ability to be flexible and adaptable within a team environment.
    • Excellent interpersonal, communication (oral and written in English).