Offres d'emploi chef de secteur à Bowmanville, ON

Poultry and game Stocks, soups and sauces Work conditions and physical capabilities Fast paced environment Work under pressure Tight deadlines Physically demanding Combination of sitting..

Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Estimate amount and costs of supplies and food items Demonstrate new cooking..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Work Term. Permanent Work Language. English Hours. 35 hours per week..

Year to less than 2 years Work setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Tasks Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking..

Education. No degree, certificate or diploma Experience. 3 years to less than 5 years Work setting Restaurant Catering firm Tasks Demonstrate new cooking techniques and new equipment to cooking..

Education. Other trades certificate or diploma Experience. 3 years to less than 5 years Food preparation professional cooking kitchen assistant Work setting Restaurant Ranks of chefs Chef Tasks..

Chefs and cooks Train staff in preparation, cooking and handling of food Leading instructing individuals.. kneeling Personal suitability Leadership Dependability Efficient interpersonal skills Excellent oral..

Description du poste. Given the nature of Langdon Hall as a unique, luxury boutique property, every team.. The Sous Chef is responsible for managing production and execution of all menus offered by Langdon Hall..

We are on the hunt for excellent Chef potentials who are experienced with big sales volumes in upscale.. The Chef CDC is responsible for the overall smooth operation of the kitchens and the delivery of..

Education. Secondary (high) school graduation certificate Experience. 7 months to less than 1 year Tasks Estimate amount and costs of supplies and food items Maintain records of fo..

Education. Secondary (high) school graduation certificate Experience. 5 years or more Work setting Restaurant Fast food Ranks of chefs Executive chef Tasks Maintain records of food costs..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..

Titre de l'emploi. Chef de service, Gestion des capitaux et des risques Service. Risque et conformité.. De concert avec tous les secteurs d'activité de l'entreprise, vous serez responsable d'établir et de..

RESPONSIBLITIES Support the day to day operations of the kitchen Prepare and cook a variety of dishes according to our menus and recipes Prepare and bake a variety of desserts according to our..

NAV CANADA est à la recherche d'un e président e et chef de la directiondynamique qui dirigera.. de préférence dans le secteur de l'aviation ou dans un secteur similaire réglementé et dépendant de..

The incumbent coordinates business development support operations at. He or she organizes day to day activities and ensures members and clients receive high quality service. He or she..

Job Description. Lessons Teachers work as independent contractors. The majority of Long & McQuade stores.. Suitable candidates must have at least one of the following. a music degree or diploma from a recognized..

La gestion des projets et ou des cas assignés. L'adhésion aux processus généraux de l'entreprise.. L'assistance téléphonique La mise en œuvre de programmes de centres d'appels, y compris de fourninr..

L'opportunité d'avoir un impact sur le rendement de nos divisions.L'opportunité de faire partie d'une équipe ambitieuse, dans une entreprise leader du secteur.La possibilité d'atteindre..