Offres d'emploi chef de rayon à Lower Sackville, NS

Education. Secondary (high) school graduation certificate Experience. 2 years to less than 3 years Work setting Catering firm Ranks of chefs Chef de partie Tasks Maintain records of food costs..

Working Title. Production Chef Employment Status. Full Time Starting Hourly Rate. 22.00 Address.. Degree or diploma in culinary management 3 years of foodservice or related management experience in a..

Education. No degree, certificate or diploma Experience. 1 year to less than 2 years Work setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking staff Create..

Job Description Our CDP show inspired quality in all of their work. Their passion for food and cooking.. The Day to Day. Perform delegated tasks from Sous Chef, Chef and or General Manager Day to day food..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..

Education. Bachelor's degree Experience. Experience an asset Work Term. Permanent Work Language. English Hours. 36 to 48 hours per..

Education. Other trades certificate or diploma Experience. 1 year to less than 2 years or equivalent experience Work site environment Odours Hot Screening questions Are you current..

To less than 7 months Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new..

Company DescriptionOpening soon on the Halifax waterfront in the new Queen's Marque district, Mystic.. Here, our Chefs are passionate about showcasing the region's most exceptional fish, flora and fauna..

Chefs and cooks Train staff in preparation, cooking and handling of food Train staff Prepare special.. soups and sauces Vegetables, fruits, nuts and mushrooms Chocolate Desserts and pastries Breads and rolls..

Our people and our community make us the favoured event destination for our guests. Whether we're.. The Chef Tournant is in the kitchen using their extensive cooking knowledge and experience to support..

Job Number. J. Job Title. Executive Chef Job Category. Food Services Job Type. Permanent Full Time Date.. Parkland West Bedford Schedule. Rotational Number of Positions. 1 Job Description If you take pride in..

Job Description Our Sous Chefs have a proven track record of cooking in a demanding environment as well.. Our Sous Chefs are hands on with cooking and managing their teams. The Day to Day Communicates the..

Job Description The Day to Day. You are on time, focused, and a positive force on the team You have a.. You easily build and maintain relationships with fellow cooks and Chefs from across the company as well..

French VersionPrésentation du posteAssurer la prestation de services de gestion des données de bout en.. Jouer le rôle de chef d'équipe de données (CED). Respecter les bonnes pratiques cliniques (BPC), les..

Job Description Our Sous Chefs are seasoned cooks which have gained considerable experience working in.. The Sous Chef must also be able to give orders within their section, work independently as well as..

Job Description Our Sous Chefs are seasoned cooks which have gained considerable experience working in.. The Sous Chef must also be able to give orders within their section, work independently as well as..

Elle se spécialise dans les produits d'assurance vie, de prestations du vivant et d'assurance.. Titre de l'emploi. Chef de service, Gestion des capitaux et des risques Service. Risque et conformité..

La personne choisie aura l'occasion de participer à l'aménagement de présentations attrayantes.. Responsabilités clés. Voir au réapprovisionnement des sections assignées. Informer le propriétaire..

Sales and wastage Prepare and submit reports Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision Staff in various areas of..