Offres d'emploi chef de rayon à Ajax, ON

Pickering Casino Resort is seeking Chef de Parties! Don't miss the opportunity to join Great Canadian.. Meets with the Sous Chef and or Executive Sous Chef regularly, to review the requirements of the day's..

Description du poste. Given the nature of Langdon Hall as a unique, luxury boutique property, every team.. The Sous Chef is responsible for managing production and execution of all menus offered by Langdon Hall..

Year to less than 2 years Work setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Education. No degree, certificate or diploma Experience. 3 years to less than 5 years Work setting Restaurant Catering firm Tasks Estimate amount and costs of supplies and food items Estimate..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Work Term. Permanent Work Language. English Hours. 35 hours per week..

Sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other..

Poultry and game Stocks, soups and sauces Work conditions and physical capabilities Fast paced environment Work under pressure Tight deadlines Physically demanding Combination of sitting..

Chefs and cooks Train staff in preparation, cooking and handling of food Leading instructing individuals.. kneeling Personal suitability Leadership Dependability Efficient interpersonal skills Excellent oral..

Education. No degree, certificate or diploma Experience. 2 years to less than 3 years Work setting Staff accommodation provided Restaurant Ranks of chefs Chef Tasks Instruct cooks in..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise.. chefs and cooks Train staff in preparation, cooking and handling of food Supervision 3 4 people Work..

Years or more Work setting Restaurant Tasks Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen..

Education. Secondary (high) school graduation certificate Experience. 5 years or more Work setting Restaurant Fast food Ranks of chefs Executive chef Tasks Maintain records of food costs..

Years to less than 3 years Work setting Restaurant Ranks of chefs Sous chef Tasks Maintain records of.. suitability Dependability Flexibility Initiative Organized Reliability Team player Work Term..

Supplies and equipment Prepare and cook complete meals or individual dishes and foods Food specialties Bakery goods and desserts Screening questions Are you available for shift or on call work..

Education. Secondary (high) school graduation certificate Experience. 7 months to less than 1 year Tasks Estimate amount and costs of supplies and food items Maintain records of fo..

Sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in..

Job Description Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards. sanitation and cleanliness. training of employees in..

We craft success stories. As your dedicated career architects, our focus is on connecting you with the.. Job Title. Sous Chef Job Description. Our Sous Chefs are leaders whose passion for food is only..