Senior Caribbean Kitchen Lead — Manage, Train & Cook

A local restaurant in Ajax, Ontario is seeking an experienced Cook to prepare and cook complete meals and individual dishes. The position requires 5+ years of cooking experience, preferably in a fast-paced restaurant environment. The ideal candidate will manage kitchen operations, supervise staff, and ensure culinary standards are met. If you are a team player with excellent communication skills and a focus on client satisfaction, we encourage you to apply. This full-time permanent position involves working 40 to 44 hours per week.

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