Food Services
Job Description
Location : Multi-Site - St. John's / Metro Area
Food Services
Temporary, Call-In
Hours Based on the needs of the department. Salary Based on the NAPE HS and CUPE Collective Agreements. Competition Number GENERAL199 Posted Date 21 April 2023 Closing Date Open Until Filled
About Us
Eastern Health is the largest, integrated health authority in Newfoundland and Labrador employing approximately 13,000 dedicated employees and serving a population of more than 300,000 people.
The authority offers the full continuum of health and community services including public health, long-term care, community services, hospital care and unique provincial programs and services.
At Eastern Health, we pride ourselves on providing the highest quality care and service possible to the people in our communities, in our region, and in the province.
To do that, we employ qualified, competent and caring individuals who are dedicated to their professions and to our vision of Healthy People, Healthy Communities.
Job Summary
FOOD SERVICE WORKER - CUISINE CENTRE : The Food Service Worker in the Cuisine Centre is responsible for the preparation of patient meal trays on an assembly line, minor preparation and portioning of sandwiches, salads and desserts in the beltline preparation area, cleaning of patient trays, minor equipment and floors in a dish-room environment and other related duties as required.
FOOD SERVICE WORKER - OUTSIDE CUISINE CENTRE : The Food Service Worker is responsible for preparing, assembling, and serving meals to patients / residents / customers.
This may include distributing and collecting meal trays from floors, preparing vegetables, snacks, or other nourishments, ensuring kitchenettes and food stations are clean, sanitized, and stocked, performing cashier duties if applicable and other related duties as required.
Job Demands
By applying for this job, you acknowledge an understanding that regular requirements and demands of this job include (but are not limited to) :
Constantly lifts food, supplies and products up to 10 lbs. and occasional lifts / pushes / pulls food products and supplies between 20-50 lbs.
requiring assistance from others.
Regularly requires repetitive neck flexion, reaching, bilateral handling, body movements including bending, kneeling, and stretching.
Constantly requires standing and walking. Constantly requires visual and auditory concentration, and repetitive tasks, higher than normal levels of attentiveness and alertness for the health and safety of others.
Job Qualifications
Graduation from high school or equivalent.
Knowledge of basic food safety and sanitation would be an asset.
Demonstrated ability to interact and communicate effectively.
Demonstrated strong customer service skills.
A satisfactory record of work performance is required.
Apply online at https : / / employment.easternhealth.ca
Upon successfully applying for a vacancy you will receive a confirmation email. If you do not receive this email, please contact Recruitment 777-7777 ext. 5-2 immediately.
To become a part of our team, please submit your updated resume / cover letter or application form online, clearly demonstrating how you meet the required qualifications.
Include your current mailing address, daytime contact number, e-mail address, competition and employee numbers if applicable.
Contact Information for Recruitment Related Inquiries :
Telephone : (709) 777-7777 (5-2) or 1-800-563-3693
Email : [email protected]. Applications / resumes are not accepted at this email address.
EXTERNAL APPLICANTS : We thank all applicants for their interest; however, only those selected for an interview will be contacted.
The successful candidate will be required to provide a satisfactory Certificate of Conduct from the RCMP or local Police (Vulnerable Sector Check may be required), educational documents, registration / licensure if applicable and Social Insurance Number.
If you are no longer interested in the position, you can withdraw your application by emailing [email protected] as soon as possible.
Eastern Health is committed to inclusive and barrier-free recruitment, selection, and onboarding processes. We will be happy to assist applicants requesting support during this process.
Please email [email protected] or call 777-7777 press 5 then press 2 (long distance 1-888-563-3693) with the assistance requests.
Food Operations Supervisor I
Newfoundland and Labrador Health Services (NL Health Services) brings together five former separate health entities - Eastern Health, Central Health, Western Health, Labrador-Grenfell Health, and the Newfoundland and Labrador Centre for Health Information. NL Health Services is responsible for deliv...
Food & Beverage Manager
Food and Beverage Manager Responsibilities:. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage vendors. Adhering to the food and beverage budget. ...
Food Services
The authority offers the full continuum of health and community services including public health, long-term care, community services, hospital care and unique provincial programs and services. FOOD SERVICE WORKER - CUISINE CENTRE: The Food Service Worker in the Cuisine Centre is responsible for the ...
food and beverage services attendant
Prepare, heat and finish simple food items. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. ...
Cashier
The Cashier also ensures the dining room is kept clean and presentable, and contributes to achieving A&W operating standards for the will excel and find happiness in this job if you:Appreciate exceptional customer service – and knows what it takes to deliver this to every guest on every visit;L...
server - food and beverage services
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. ...
Assistant Food Beverage Manager
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 7 years experience in the food and beverage, culinary, or related professional area. Position responsible for all the food and beverage operations, which includes all culinary, restauran...
Food and Beverage Manager jobs in Abroad
Food and Beverage Manager jobs in Canada / Australia / New Zealand. Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards. Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork. Preserve excellent leve...
cashier
Other trades certificate or diploma.Process money, cheques and credit/debit card payments.Receive payment for goods or services.Accept reservations or take-out orders.Wrap or place merchandise in bags.Are you currently legally able to work in Canada?.Are you willing to relocate for this position?.Do...
cook
Prepare and cook complete meals or individual dishes and foods. Train staff in preparation, cooking and handling of food. ...