bakery supervisor
- Education : Secondary (high) school graduation certificate
- Experience : 2 years to less than 3 years
Work setting
Bake shop
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Supervise baking personnel and kitchen staff
- Draw up production schedules
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
bakery supervisor
Education. Secondary (high) school graduation certificate Experience. 2 years to less than 3 years Work setting Bake shop Tasks Prepare dough for pies, bread, rolls and sweet goods..
bakery supervisor
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