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AccorHotel
Assistant Banquet ManagerAccorHotel • Banff, Alberta, Canada
Assistant Banquet Manager

Assistant Banquet Manager

AccorHotel • Banff, Alberta, Canada
24 days ago
Salary
CA$60,000.00 yearly
Job type
  • Full-time
  • Permanent
Job description

Are you a passionate individual who is looking to take the next step in your career and would like a challenge Would you like to lead one of the biggest Event Operations Teams within AccorHotels with a solid team of 15 leaders and over 100 colleagues Is your expectation of a great job defined by action packed days spontaneity and endless interactions

Competitive Salary: $60000-$63500 gross annually based on previous experience & education

Official title for this position is Assistant Event Operations Manager.

Job Duties Include:

Reporting to the Assistant Director Event Operations responsibilities and essential job functions include but are not limited to the following:

  • Lead the daily operations of over 80000 square feet of event space ensuring exceptional service delivery seamless execution of on- and off-site events and an outstanding guest experience.
  • Recruit coach mentor and develop a team of over 100 Event Services colleagues and 15 leaders fostering engagement accountability and high performance through regular feedback and performance management.
  • Collaborate with Conference Services Culinary and hotel departments to execute events flawlessly anticipate client needs and build strong relationships with internal teams and on-site clients.
  • Drive operational and financial success by contributing to forecasting profit and loss analysis departmental planning and continuous improvement initiatives that enhance guest satisfaction and colleague engagement.
  • Lead with professionalism and adaptability providing clear direction maintaining composure in a fast-paced environment embracing change and ensuring banquet facilities equipment and operations meet Fairmonts exceptional standards.

Qualifications :

Your Skills & Qualifications:

  • Minimum 1 years experience in Food and Beverage Management. Experience in a banquet/event/conference setting in a full service four (4) or five (5) diamond property an asset
  • Culinary and beverage knowledge required
  • Proserve Certified
  • Results oriented with the ability to be flexible work well under pressure and be accountable to make sound thoughtful business decisions
  • Creative and effective leader and team player possessing a high degree of professionalism sound human resources management principles communication administrative skills ambition drive energy and determination
  • Must be computer literate with working knowledge of Excel MS Word PowerPoint Access and Windows programs
  • Excellent interpersonal skills with strong written and verbal communication abilities
  • Post-secondary degree in Hospitality or Food and Beverage Management an asset
  • Knowledge of Fairmont Hotels Sales and Catering System Property Manager Birchstreet Silverware Avero all regarded as helpful assets
  • Highly organized individual with the ability to handle numerous tasks at one time
  • The ability to delegate tasks to team members and facilitate their completion


Additional Information :

Job Perks & Benefits:

  • Comprehensive benefits package (Medical Vision & Dental) including extended benefits like; Mental Health Orthodontics Fertility Drugs and Gender Affirmation for full time permanent status employees
  • Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
  • Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
  • Access to the Mountain Explorer Travel Program exclusive room rates for colleagues which includes 50% off all food & beverage when staying at Fairmont Resorts in Lake Louise Jasper & Whistler
  • Discounts while using our resorts Food & Beverage Outlets Fitness Centre Spa and Fairmont Banff Springs Golf Courses
  • Subsidized staff accommodation provided on-site for full time status employees
  • One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $8/meal)

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

APPLY TODAY: Whether youre just launching your career or looking for a new adventure we invite you to visit to learn more about Fairmont Banff Springs and the extraordinary opportunities that exist within our resort!

We encourage you to let us know if you require any accommodations through the application/recruitment process and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact in confidence:


Remote Work :

No


Employment Type :

Full-time


Experience: years
Vacancy: 1
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Assistant Banquet Manager • Banff, Alberta, Canada

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