Position : Pastry Chef de Partie
Reports to : Pastry Chef, Blue Water Cafe
Blue Water Cafe is Vancouver’s definitive destination for seafood, widely known for its excellence in celebrating the extraordinary flavours of BC.
Consistently awarded Best Seafood Restaurant in Vancouver and recognized for its unparalleled service, an evening at Blue Water Cafe is truly an unforgettable experience.
Blue Water Cafe is a high volume fine dining restaurant, serving around 320 guests nightly.
Blue Water Cafe is looking for both part-time and full-time experienced, hands-on pastry chefs de partie to join their award-winning team.
The successful candidate will have the opportunity to be part of an experienced kitchen team and work with exceptional seasonal products.
Essential Duties and Responsibilities :
Other duties may be assigned as required)
- Create and design bread and cakes under the direction of the Pastry Chef
- Completed assigned daily prep items with high quality and fresh ingredients
- Maintain sanitation standards throughout the kitchen to comply with Provincial regulations
- Provide input into product ordering, as well as cost control and monitoring
- Ensure food quality in presentation and production are consistently maintained at a premium level
- Assist with menu development as required
- Assist with cost control, monitoring and ordering of supplies as required
Experience and Qualifications :
- At least three years of pastry experience, preferably at a high-volume restaurant
- Completion of a designated culinary school
- Excellent interpersonal skills and fluent communication skills in English
- Ability to prioritize, organize, and follow through as necessary
- Must possess a passion for food and developing knowledge of baking / pastry methods
- Food Safe certification is an asset
- Flexible working hours, including weekends and evenings
This position will remain open until filled.
Pastry Chef de Partie
Blue Water Cafe is looking for both part-time and full-time experienced, hands-on pastry chefs de partie to join their award-winning team. Create and design bread and cakes under the direction of the Pastry Chef. Blue Water Cafe is Vancouver’s definitive destination for seafood, widely known for its...
chef de partie
Demonstrate new cooking techniques and new equipment to cooking staff. Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations. Provides cultural competency training and/or awareness training to all employees to create a welcoming work environm...
Chef de Partie-RRCR
Duties and responsibilities for our Chef de Partie will include:. Qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, age, sexual orientation, gender identity, gender expression, or disability. We provide you with the tools and technology ne...
chef de partie
Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Demonstrate new cooking techniques and new equipment to cooking staff. ...
Chef de Partie, Casual/Part-Time
PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. As a PARC Chef de Partie, you’re a key member of our Food and Beverage team, responsible for:. Supporting the Chef de Cuisine by stepping in to lead the culinary team as needed and conducting ...
Chef De Partie
Our Chef de Partie operates as a valued member of our talented and friendly Catering team demonstrating a real passion for food and being motivated to invent, produce and present quality dishes in accordance with our hotel offer. What you’ll be doing as a Hotels Chef de Partie:. We are looking for s...
Line Cook / Chef de Partie
Note: This job description is intended to provide a general overview of the requirements and responsibilities of the position. Okini (previously known as Land & Sea) Restaurant & Bar celebrates traditional and modern Japanese flavours and cooking with a West Coast flair. Our mission is to foster a s...
chef de partie
Demonstrate new cooking techniques and new equipment to cooking staff. Supports newcomers and/or refugees with foreign credential recognition. ...
chef de partie
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...
Chef de Partie
Chef de Partie, Blue Water Cafe. Blue Water Cafe is Vancouver’s definitive destination for seafood, widely known for its excellence in celebrating the extraordinary flavours of BC. Blue Water Cafe is looking for an experienced, hands-on chef de partie to join their award-winning team. Provide input ...