Be part of a mature, fun leadership team and excel your career with A&W!A&W takes pride in offering our employees a working environment that is based on respect and listening.
Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!The Assistant Manager duties include, but are not limited too : Managing the staff to help maintain and achieve restaurant targets and standardsMonitoring and controlling labor costs and food and waste costsWorking as a team with co-workers to achieve service timesSpending reasonable amount of time every shift on the floor supporting and working with employeesCoaching the staff to provide excellent customer service representative of the A&W brand Ensuring all food safety regulations are followedAssisting with hiring, retaining, and terminating employeesAssisting with inventory management Other duties which involve the day to day operation of a fast food restaurantWhat we offer : flexible schedule, on-the-job training, opportunities to advance, health benefitsSome restaurant management experience - one year or moreCollege or University Education preferredFood handling certificateAccess to reliable transportationAbility to work in a fast-paced environmentGreat social skills and love for interacting with other peopleA leader and a team playerBasic English language skills
assistant manager, restaurant
Analyze budget to boost and maintain the restaurant's profits. Modify food preparation methods and menu prices according to the restaurant budget. ...
assistant manager, restaurant
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.Address customers' complaints or concerns....
assistant manager, restaurant
Analyze budget to boost and maintain the restaurant's profits. ...
restaurant assistant manager
Education: Secondary (high) school graduation certificate.Experience: 1 year to less than 2 years.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and safety regulations are followed.Leading/instructing individuals.Address custome...
assistant manager, restaurant
Education: Secondary (high) school graduation certificate.Experience: 2 years to less than 3 years.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and ...
Assistant Restaurant Manager
As a Assistant Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You have the knowledge, skills and long term vision to support the Restaurant Manager and Restaurant Owner in running a successful business. By submitting this application, I acknowledge that ...
assistant manager, restaurant
Heures de travail: 30 to 35 hours per week.Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms.Organize and maintain inventory.Ensure health and safety re...
restaurant assistant manager
Experience: 2 years to less than 3 years.Determine type of services to be offered and implement operational procedures.Enforce provincial/territorial liquor legislation and regulations.Ensure health and safety regulations are followed.Negotiate with clients for catering or use of facilities.Particip...
assistant manager, restaurant
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.Experience: 1 year to less than 2 years.Determine type of services to be offered and implement operational procedures.Balance cash and complete balance sheets, cash reports and related forms....
assistant manager, restaurant
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with sup...