Sous Chef average salary in Canada, 2024

La résidence Les Jardins Du Couvent, chaleureuse résidence privée pour aînés, a une opportunités de Sous-Chef à combler !. Nous sommes présentement à la recherche d'un(e) Sous-Chef pour combler un poste permanent à temps plein. Venez créer avec notre Chef et jouer avec les saveurs, les textures et l...

Les saveurs du Chef Paulo cherche un sous-chef avec expérience dans la préparation de repas dans une résidence pour ainés haut de gamme. Le candidat retenu assistera le chef cuisinier dans les tâches culinaires et administratives. ...

Globalement le sous-chef assiste le chef cuisinier dans l'élaboration ds menus ainsi que la diversité et la qualité de la nourriture tout en respectant les mesures d'hygiène et de salubrité émise par la MAPAQ. ...

Un minimum de cinq (5) ans d'expérience comme cuisinier professionnel dont chef de partie et/ou chef d'équipe de brigade de cuisine ;. Supervision des activités de la brigade de cuisine, remplacer le chef exécutif durant ses congés ;. ...

The position is responsible for assisting in all food management processes including the ordering of food and supplies, menu development, recipe consistency and quality assurance.How You’ll Make an Impact: .Support food service operations w.Assist with cost control and budgeting.Assis...

At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests.We play to win, have fun, and never take ourselves too seriously.Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too smal...

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leadersh...

Our Sous Chefs are an integral part of the team who provide an exceptional dining experience to each and every guest. Sous Chefs have a range of responsibilities in the kitchen including strict adherence to health and safety guidelines, maintaining food stock levels throughout the day, and planning ...

Communicate with Sous Chef's, and Executive Chef so that any problems or topics can be discussed before they result in a dissatisfied customer. Junior Sous Chef- Restaurant- The Westin Nova Scotian. The Junior Sous Chef- Restaurant, must assure that all meals coming from all kitchens for breakfast, ...

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people development, we are committed to the continuous learning and growth of our teams.The JOEY Accelerated Leadersh...

Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Instruct cooks in preparation, cooking, garnishing and presentation of food.Supervise cooks and other kitchen staff.Prepare and cook meals or specialty foods.Plan menus and ensure food meets quality st...

Le sous-chef doit également être capable de donner des ordres au sein de sa section, de travailler de manière indépendante et d'exécuter de manière fiable les ordres qui lui sont transmis par le chef. The Sous Chef must also be able to give orders within their section, work independently as well as ...

Education: Secondary (high) school graduation certificate.Experience: 3 years to less than 5 years.Instruct cooks in preparation, cooking, garnishing and presentation of food.Prepare and cook complete meals and specialty foods for events such as banquets.Supervise cooks and other kitchen staff.Prepa...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

The Sous Chef is called upon to support the Executive Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and managing the team. The Sous Chef will offer culinary expertise as it relates to all areas with the hotel. This is a hands on r...

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

Previous Sous Chef or Chef de Cuisine experience in a similar environment. Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting, training, development and overall management of their cooks. Our Senior Sous Chefs are hands on with cooking...

Join our amazing team! The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep customers coming back! The role calls for a self-motivated professional who enhances communication and commitment in creating effective and focused work teams. ...

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. ...

The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Assists Executive Chef with fulfilling kitchen record keeping and administrative requirements including food inventories and ordering o...

Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Baking and pastry arts/baker/pastry chef. ...

Our client is a modern, upscale casual dining restaurant known for its globally inspired cuisine and stylish atmosphere.It offers a diverse menu that features fresh, quality ingredients and a welcoming, vibrant setting for guests to enjoy.Ensure perfectly executed kitchen operations through training...

Fresh Ground Café and the Queen Street Commons Café are the kind of gathering places that are central to community vitality.We host these spaces with the help of volunteers, inviting people into reciprocal relationships and working to build respect, inclusion and conversation together.Fresh Ground C...

As a Senior Sous Chef at Taps Public House, you'll have the incredible opportunity to lead and inspire our culinary team. With our focus on using fresh, high-quality ingredients, our Chef continuously develops a menu that features globally inspired flavors. Working with the Chef, some of your respon...

Reporting to the Executive Chef and Executive Sous Chef, this position works hands-on throughout the kitchen departments providing leadership, supervision and direction to personnel ensuring best culinary practices, efficient production and that food quality, customer service, and workplace standard...