Restaurant supervisor jobs in Calgary, AB
Restaurant Supervisor
JOB SUMMARY The Restaurant Supervisor assists the Restaurant Manager and restaurant team in the.. Update information on competition products, services, and activities that will affect restaurant sales..
restaurant supervisor
Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Work setting Restaurant Tasks Supervise and co ordinate activities of staff who prepare and..
restaurant supervisor
Education. No degree, certificate or diploma Experience. 1 year to less than 2 years Tasks Establish methods to meet work schedules Supervise and co ordinate activities of staff wh..
restaurant supervisor
Education. Secondary (high) school graduation certificate Experience. 2 years to less than 3 years Tasks Train staff in job duties, sanitation and safety procedures Estimate ingred..
restaurant supervisor
Work Term. Permanent Work Language. English Hours. 32 to 40 hours per week Education. Secondary (high) school graduation certificate Experience. 3 years to less than 5 years or equ..
restaurant supervisor
Work Term. Permanent Work Language. English Hours. 32 to 40 hours per week Education. Secondary (high) school graduation certificate Experience. 3 years to less than 5 years or equ..
restaurant supervisor
Education. Secondary (high) school graduation certificate Experience. 2 years to less than 3 years or equivalent experience Work setting Restaurant Tasks Supervise and co ordinate activities of..
restaurant supervisor
Education. Secondary (high) school graduation certificate Experience. 7 months to less than 1 year Tasks Establish methods to meet work schedules Requisition food and kitchen suppl..
restaurant supervisor
Education. No degree, certificate or diploma Experience. 1 year to less than 2 years Tasks Establish methods to meet work schedules Train staff in job duties, sanitation and safety..
restaurant supervisor
English Hours. 40 hours per week Education. College CEGEP Experience. 1 year to less than 2 years or equivalent experience Work setting Food service establishment Restaurant Tasks Establish..
restaurant supervisor
Education. Secondary (high) school graduation certificate Experience. 3 years to less than 5 years Work setting Restaurant Tasks Supervise and co ordinate activities of staff who prepare and..
Restaurant Supervisor
Job applicants responding to this posting may be applying to a Tim Hortons. restaurant independently.. Accommodations available upon request.As a Supervisor you empower and lead your team to deliver..
restaurant manager
Kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Set staff work..
restaurant manager
Education. College CEGEP Experience. 2 years to less than 3 years Tasks Determine type of services to be offered and implement operational procedures Balance cash and complete bala..
restaurant manager
Education. College CEGEP Experience. 1 year to less than 2 years Tasks Determine type of services to be offered and implement operational procedures Conduct performance reviews Ens..
restaurant manager
Kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Set staff work schedules Train staff Balance cash and..
restaurant cashier
Education. No degree, certificate or diploma Experience. Will train Tasks Operate cash register Process money, cheques and credit debit card payments Scan items Tabulate total paym..
restaurant manager
Education. College, CEGEP or other non university certificate or diploma from a program of 3 months to less than 1 year Experience. 7 months to less than 1 year Tasks Evaluate dail..
restaurant manager
Education. College CEGEP Experience. 2 years to less than 3 years Tasks Determine type of services to be offered and implement operational procedures Balance cash and complete bala..
restaurant manager
Education. College CEGEP Experience. 1 year to less than 2 years Tasks Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients..