Talent.com

Hospitality Jobs in Canada

Create a job alert for this search

Hospitality • canada

Last updated: 1 day ago
  • Promoted
Director of Hospitality

Director of Hospitality

Compass Group CanadaToronto, ON, Canada
Full-time
Hospitality Director - Conference and Events.Reporting to the General Manager, you will leverage your deep experience in team leadership, event planning, guest and associate engagement, food servic...Show moreLast updated: 25 days ago
Regional Hospitality Manager

Regional Hospitality Manager

Baptist Housing Seniors LivingSurrey, BC, CA
CA$90,000.00–CA$105,000.00 yearly
Quick Apply
Regional Hospitality Manager Surrey, British Columbia | Full Time | Remote with Travel The Opportunity At Baptist Housing, we are committed to enriching the lives of seni...Show moreLast updated: 14 days ago
  • Promoted
Mess (Hospitality) Manager

Mess (Hospitality) Manager

Canadian Forces Morale and Welfare Services - CFMWSRegina, SK, Canada
Full-time
CFMWS - WHERE PURPOSE MEETS PASSION!.At Canadian Forces Morale and Welfare Services (CFMWS), we’re more than just a workplace. we’re a proud community dedicated to supporting Canadian Armed Forces ...Show moreLast updated: 6 days ago
Hospitality Agent

Hospitality Agent

SonderMontreal, Québec, Canada
CA$18.39 hourly
Full-time
Sonder is on a mission to revolutionize hospitality and make a world of better stays open to all.No two Sonders are the same – each property has a bespoke design and contains a mix of rooms, suites...Show moreLast updated: 30+ days ago
Hospitality Representative

Hospitality Representative

Northwood CollectionEtobicoke, Ontario, Canada
Full-time
Quick Apply
North America’s largest domestic manufacturer of Artwork, Designer Mirrors and Floor Décor is.Hospitality Sales Representative across USA / CANADA. Daily Sales Calls on Design Firms.Develop and build ...Show moreLast updated: 30+ days ago
Hospitality Ambassador

Hospitality Ambassador

The Ballroom BowlToronto, Ontario, Canada
CA$17.20–CA$19.00 hourly
Part-time
Quick Apply
We are where Toronto comes to play.At The Ballroom Bowl we believe our core product is service.We love elevating the game, ensuring that our guests have a stellar experience whether it be through b...Show moreLast updated: 10 days ago
  • Promoted
Assistant Hospitality Manager

Assistant Hospitality Manager

Nomi ResortHaliburton, ON, Canada
Full-time
Nomi Resort is a 40,000-square-foot wellness resort located in the County of Haliburton, offering a mix of luxury recreational cottage units, a Condo-Resort, and future loft villa development.The r...Show moreLast updated: 30+ days ago
Restaurant Manager

Restaurant Manager

RHMontréal, Canada, CA
Full-time
Offrant plus de 20 expériences dans l’industrie de l’accueil à l’échelle mondiale, RH Hospitality continue d’élargir son remarquable portefeuille de restaurants au sein de nos salles d’exposition d...Show moreLast updated: 9 days ago
Food and Beverage Attendant

Food and Beverage Attendant

Compass GroupHawksbury, NSW, Australia
CA$15.50 hourly
Based at the WSU campus in Yarramundi.Casual role - Monday to Friday day and evening shifts available.Chartwells are specialists in providing catering and hospitality services in education.Our goal...Show moreLast updated: 30+ days ago
  • Promoted
Attendant Hospitality

Attendant Hospitality

CPKCCalgary, AB, Canada
Full-time +1
Canadian Pacific (CP) and Kansas City Southern (KCS) are now CPKC.As the only truly North American railway, we are making big moves! Drawing on our strong foundations and heritage, CPKC moves essen...Show moreLast updated: 1 day ago
  • Promoted
Hospitality Security

Hospitality Security

Joseph Richard GroupSurrey, British Columbia, Canada
Full-time
We are currently hiring for the role of.Hospitality Security at the Henry Public House in Cloverdale!.This role involves ensuring the safety and security of all guests, employees, and property whil...Show moreLast updated: 30+ days ago
Director of Hospitality

Director of Hospitality

Compass Group CanadaToronto, ON, Canada
25 days ago
Job type
  • Full-time
Job description

As the Hospitality Director - Conference and Events , you will oversee the planning and execution of meetings, conferences, and events, guide barista bar operations and oversee corporate grab & go efforts, ensuring exceptional service and industry leading guest experiences.

Reporting to the General Manager, you will leverage your deep experience in team leadership, event planning, guest and associate engagement, food service and hospitality, and conference services to lead a dedicated team of culinary and service professionals. Your proficiency in planning and executing strategic business plans, leading process improvement efforts, understanding financial analysis and KPI reporting, will serve you well in this role. Additionally, your expertise with Microsoft Office, 365, Teams and event planning software will further augment your detailed understanding of occupational health and safety guidelines, FoodSafe practices and allergen programs. Your skillset is rounded out by exposure to menu engineering, food production methodologies, recipe costing, QSR and grab & go operations.

If you are the right Unicorn, come join us in creating exceptional experiences for our guests, leading a collaborative team and ensuring a fun and energized environment, in a predominantly Monday to Friday workplace.

Key Responsibilities :

Operations :

  • Lead overall operations for all F&B services for the Conference Centre, Barista Operations and Micro-Market Grab & Go.
  • Lead and inspire a team of hospitality & culinary managers, their direct reports and hourly team members across both front, and heart of house departments.
  • Guide and coordinate the efforts of the Culinary, Front of House and Bookings teams, ensuring effective and efficient Conference Centre operations.
  • Actively monitor all aspects of food preparation, menu planning, recipe costing, menu engineering, and inventory management, including allergen programs.
  • Oversee floor operations, service quality, and lead the operations team for seamless event execution.
  • Lead regular operations and planning meetings with the leadership team, associates, and key partners.
  • Diligently monitor function and event bookings and event planning efforts, assessing process accuracy, effectiveness, and seamless delivery, incorporating process learnings into ongoing service refinement efforts.
  • Ensure operational and reporting compliance with Client Master Service Agreements, Contracts, SLAs, and SOWs, delivering timely performance reporting as required.

Guest Experience :

  • Cultivate strong Client relationships, levering effective communication and reporting protocols, timely and detailed response efforts, in addition to alignment with Client priorities and internal corporate culture.
  • Align onboarding and orientation efforts around established core values and service culture, ensuring outstanding guest experience is driven by empowered and accountable leaders and associates.
  • Actively monitor daily operations and feedback channels, identifying proactive measures for service improvement, including responding to and mitigating service failures and engagement opportunities, incorporating feedback learnings into process improvements.
  • Proactively seek out and explore best in class product and service standards from comparable industries, organizations, and aligned media, driving innovation and elevating experiences within the facility
  • Guide and Inspire your Culinary and Service leaders to exceed Client expectations, bring new and exciting concepts and tastes to the forefront, and consistently deliver best in class service.
  • People Leadership :

  • Lead, Inspire and Mentor senior level managers reporting directly to you, providing support, guidance and sound leadership practice, ensuring they have the resources and support to lead and inspire their teams.
  • Drive the ongoing effort of standardization, establishing detailed expectations of performance in line with core values, providing the expertise and education necessary to build accountability in your leaders.
  • Guide recruitment, hiring, scheduling, and general administrative duties for the team.
  • Be the Engagement Superhero when it comes to celebrating, recognizing, acknowledging and engaging your team.
  • Oversee and facilitate principled performance management protocols, ensuring adequate documentation, detailed review sessions, and responsive improvement plans to drive associate success.
  • Coach and mentor associates, assist in facilitating career development opportunities, provide timely feedback and lead performance review efforts.
  • Administration :

  • Drive financial success by diligently monitoring sales, volumes, operating costs, labour hours, transactions, and service feedback.
  • Conduct regular workplace and food safety inspections in addition to mandated Occupational Health & Safety training for all associates.
  • Develop a comprehensive understanding of facility specific contract requirements, standards of work (SOW), and Service Level Agreements (SLA), ensuring KPI performance measures are met, including timely and effective reporting of milestone goals.
  • Undertake weekly financial forecasting including revenues, operating costs, labour, and transaction volumes, ensure month end reporting is accurate with variance to plan commentary drafted.
  • Act as lead for large projects and group efforts, guiding planning efforts, project coordination and execution.
  • Transact and direct biweekly payroll efforts, detailed reporting, administrative responsibilities as required, ensure detailed tracking of training requirements and mandatory certifications are maintained.
  • Qualifications :

  • Minimum four years of related senior level leadership, within food service, retail, banquet, event planning, and / or conference services experience required.
  • ProServe, Food Safe, and / or Basic First Aid training is required.
  • Proven ability to drive financial performance in a complex food service or conference facility.
  • Verifiable leadership skills, acting as a confident guide, mentor and motivator.
  • Detail-oriented with exceptional problem solving, crisis management and project leadership abilities.
  • Outstanding client and guest relationship skills.
  • Excellent verbal and written communication skills.
  • Proficiency in Microsoft Office & 365 (Word, Excel, Outlook, PowerPoint, Teams).
  • Exposure to CRM or Event Planning Software platforms such as Delphi, EMS, Infor, or CVENT.