Costa Sorrento is a Traditional Casual Italian Restaurant, focus on Italian Regional cuisine, with a prevalence to Amalfi coast Cusine.
We make Home made Pasta, Bread, Desserts and Gelato.
We are Looking for Executive Chef / Kitchen Manager, with :
- At least 10 Years Experience in Italian Restaurants.
- Good Knowledge of Italian Regional Cuisine, preferibly with a previous expenience in Italian restaurants.
- English spoken.
- Food lover, Ambitious, Hands on, Committed.
Employment will start immediately.
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